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Betty Crocker Cookies

Irresistibly Easy Recipes for Any Occasion

de Betty Crocker ...

Series Libro 335 - Betty Crocker Cooking
There is a perfect cookie for every occasion and Betty Crocker Cookies has them all. This foundational book of cookies covers tips and tricks for making, storing, and gifting cookies of all kinds. With chapters organized by baking circumstances, bakers can quickly find a cookie recipe right for them—whether it's No-Bake Peanut Butter Kiss Cookies when it's too hot to turn on the oven, the Caramel ... Leer más

$8.99 USD

There is a perfect cookie for every occasion and Betty Crocker Cookies has them all. This foundational book of cookies covers tips and tricks for making, storing, and gifting cookies of all kinds. With chapters organized by baking circumstances, bakers can quickly find a cookie recipe right for them—whether it's No-Bake Peanut Butter Kiss Cookies when it's too hot to turn on the oven, the Caramel
... Leer más
Croissants

Técnicas e receitas com Diego Lozano

de Diego Lozano ...

Respeitando as tradições da viennoiserie ao mesmo tempo que dialoga com os desafios contemporâneos do setor, o chef Diego Lozano apresenta um material técnico e prático para quem deseja dominar essa arte com precisão.A obra percorre desde a história e os fundamentos do croissant até o estudo detalhado dos ingredientes, dos processos de fermentação e laminação, do controle de temperatura e das ... Leer más

$13.99 USD

Respeitando as tradições da viennoiserie ao mesmo tempo que dialoga com os desafios contemporâneos do setor, o chef Diego Lozano apresenta um material técnico e prático para quem deseja dominar essa arte com precisão.A obra percorre desde a história e os fundamentos do croissant até o estudo detalhado dos ingredientes, dos processos de fermentação e laminação, do controle de temperatura e das
... Leer más
Heute mal Brot backen!

de Dr. Oetker ...

Series Libro 7 - heute mal
Da weiß man, was drin ist. … heute mal mit allen Zutaten selbst bestimmen, was zum Frühstück, als Snack oder abends gebacken ist: Diese 128 Seiten bieten viele ungewöhnliche Ideen zum Glücklichsein – geknetet und nicht geknetet, aus dem Ofen und aus der Pfanne. Man muss sich nur entscheiden: Süß mit Brioche oder Scones, kräftig mit Dinkel-Bier-Brot oder Laugenschnecken, trendy mit Bagels oder ... Leer más

$6.99 USD o gratis con Kobo Plus

Da weiß man, was drin ist. … heute mal mit allen Zutaten selbst bestimmen, was zum Frühstück, als Snack oder abends gebacken ist: Diese 128 Seiten bieten viele ungewöhnliche Ideen zum Glücklichsein – geknetet und nicht geknetet, aus dem Ofen und aus der Pfanne. Man muss sich nur entscheiden: Süß mit Brioche oder Scones, kräftig mit Dinkel-Bier-Brot oder Laugenschnecken, trendy mit Bagels oder
... Leer más
Pillsbury Best Of The Bake-Off Cookies And Bars

de Pillsbury Editors ...

Series Libro 79 - Pillsbury Cooking
Discover America’s All-Time Best Cookies and BarsFor more than a half century, the Pillsbury Bake-Off® Contest has celebrated the creativity of America’s home bakers—and showcased the country’s best baked goods. Cookies and bars are perennial Bake-Off® favorites, and this dessert cookbook presents more than 100 of the winners over the years—a bountiful collection of classic American recipes for ... Leer más

$7.99 USD

Discover America’s All-Time Best Cookies and BarsFor more than a half century, the Pillsbury Bake-Off® Contest has celebrated the creativity of America’s home bakers—and showcased the country’s best baked goods. Cookies and bars are perennial Bake-Off® favorites, and this dessert cookbook presents more than 100 of the winners over the years—a bountiful collection of classic American recipes for
... Leer más
NerdBaker

Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek

de Christopher Tan ...

Series Libro 1 - NerdBaker
Food writer and cooking teacher Christopher Tan busts the world of home baking wide open, with unique recipes, stories and detailed knead-to-know advice from the deepest corners of a true oven nerd’s mind. Explore over 60 breads, cakes, cookies and dishes inspired by his life, travels and food obsessions. Geek out with him over ‘intelligent’ black rice cake, homemade Pocky, the tangled histories ... Leer más

$19.99 USD o gratis con Kobo Plus

Food writer and cooking teacher Christopher Tan busts the world of home baking wide open, with unique recipes, stories and detailed knead-to-know advice from the deepest corners of a true oven nerd’s mind. Explore over 60 breads, cakes, cookies and dishes inspired by his life, travels and food obsessions. Geek out with him over ‘intelligent’ black rice cake, homemade Pocky, the tangled histories
... Leer más
Super Easy Crock Pot Cookbook for Beginners: 1000 Days Delicious, Healthy Easy, Quick and Delicious Recipes for Beginners

de Dewey Jackson ...

Are you looking for new and delicious ideas for your Crock Pot/Slow Cooker?Are you tired of spending so much time cooking every day?Want to have a delicious dinner even after a busy night at work?Well, if your answer is yes, then this Super Easy Crock Pot Cookbook for Beginners is definitely for you!You can find the following in this book:Chapter 1：IntroductionChapter 2 : Measurement Conversions<l ... Leer más

$3.99 USD o gratis con Kobo Plus

Are you looking for new and delicious ideas for your Crock Pot/Slow Cooker?Are you tired of spending so much time cooking every day?Want to have a delicious dinner even after a busy night at work?Well, if your answer is yes, then this Super Easy Crock Pot Cookbook for Beginners is definitely for you!You can find the following in this book:Chapter 1：IntroductionChapter 2 : Measurement Conversions<l
... Leer más
Il grande libro della panificazione

de Martino Beria ...

Il grande libro della panificazione nasce da anni di studio, pratica e sperimentazione per restituire al pane la sua dimensione più autentica. Grani moderni e antichi, farine tecniche e molite a pietra, glutine e attività enzimatica, lievito madre e lievito di birra, prefermenti e acque fermentate diventano gli strumenti per comprendere ciò che accade davvero dentro un impasto; passo dopo passo, ... Leer más

$17.99 USD

PEDIDO ANTICIPADO

Il grande libro della panificazione nasce da anni di studio, pratica e sperimentazione per restituire al pane la sua dimensione più autentica. Grani moderni e antichi, farine tecniche e molite a pietra, glutine e attività enzimatica, lievito madre e lievito di birra, prefermenti e acque fermentate diventano gli strumenti per comprendere ciò che accade davvero dentro un impasto; passo dopo passo,
... Leer más
Baking Sourdough Bread

Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads

de Göran Söderin, George Strachal ...

Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking sourdough bread is an art for everyone. Baking Sourdough Bread is the cookbook and guide into the delicious, healthy world of sourdough.Baking with sourdough isn’t difficult; the biggest challenge is patience! But take it easy, and your ... Leer más

$10.99 USD

Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking sourdough bread is an art for everyone. Baking Sourdough Bread is the cookbook and guide into the delicious, healthy world of sourdough.Baking with sourdough isn’t difficult; the biggest challenge is patience! But take it easy, and your
... Leer más
Lanches rápidos

de Marcelo de Breyne, Clim Editorial ...

Series series Minicozinha
Com mais de 38 milhões de exemplares vendidos, a coleção Minicozinha chega agora em formato digital. Rápido, barato e fácil: não podia ser diferente.Lanche é aquele petisco gostoso que chega para satisfazer uma fome fora de hora, ou às vezes até para substituir uma refeição. Sanduíches, tortas rápidas, lanches de forno, pão de queijo, pãezinhos de diversos tipos, o roll, um sanduíche enroladinho, ... Leer más

$0.99 USD

Com mais de 38 milhões de exemplares vendidos, a coleção Minicozinha chega agora em formato digital. Rápido, barato e fácil: não podia ser diferente.Lanche é aquele petisco gostoso que chega para satisfazer uma fome fora de hora, ou às vezes até para substituir uma refeição. Sanduíches, tortas rápidas, lanches de forno, pão de queijo, pãezinhos de diversos tipos, o roll, um sanduíche enroladinho,
... Leer más
Bread Baking for Beginners

The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

de Bonnie Ohara ...

The guidance you need to go from absolute beginner to artisanal bread bakerDiscover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers. Complete with step-by-step photographs and instructions, this beautiful bread baking ... Leer más

$10.79 USD

The guidance you need to go from absolute beginner to artisanal bread bakerDiscover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers. Complete with step-by-step photographs and instructions, this beautiful bread baking
... Leer más
National Trust Book of Bread

Delicious recipes for breads, buns, pastries and other baked beauties

de Jane Eastoe, National Trust Books ...

The ultimate bread making reference, including theory, techniques and recipesThe latest in the bestselling National Trust series which has so far comprised Scones, Puddings, Jams, Crumbles and Afternoon Tea, this handy guide contains all the information and inspiration needed to start making bread. With details of techniques, ingredients and the science of bread making all explained, a range of ... Leer más

$6.99 USD

The ultimate bread making reference, including theory, techniques and recipesThe latest in the bestselling National Trust series which has so far comprised Scones, Puddings, Jams, Crumbles and Afternoon Tea, this handy guide contains all the information and inspiration needed to start making bread. With details of techniques, ingredients and the science of bread making all explained, a range of
... Leer más
The Art Of The Perfect Loaf

A Practical Guide to Baking Beautiful, Flavorful Homemade Bread from Scratch

de Brandon Hayes ...

Have you ever wanted to bake homemade bread with a golden crust, soft interior, incredible aroma, and that satisfying bakery-quality finish?THE ART OF THE PERFECT LOAF by Brandon Hayes is a practical and approachable guide designed to help home bakers understand the techniques behind great bread and develop the confidence to bake delicious loaves from scratch.Whether you're completely new to bread ... Leer más

$3.99 USD o gratis con Kobo Plus

Have you ever wanted to bake homemade bread with a golden crust, soft interior, incredible aroma, and that satisfying bakery-quality finish?THE ART OF THE PERFECT LOAF by Brandon Hayes is a practical and approachable guide designed to help home bakers understand the techniques behind great bread and develop the confidence to bake delicious loaves from scratch.Whether you're completely new to bread
... Leer más
Bread of the Resistance

How to Make Sourdough Without Measuring

de Tessalyn Morrison ...

Build your own culture and resist! Making sourdough bread can be intimidating for most of us. The idea that we need to have exact measurements, the unforgiving nature of sourdough, and the fear of failure drive many of us from even attempting the time consuming process. In this book, Tess Morrison walks you through how to make sourdough bread, as well as a few other recipes that use fermentation, ... Leer más

$7.99 USD o gratis con Kobo Plus

Build your own culture and resist! Making sourdough bread can be intimidating for most of us. The idea that we need to have exact measurements, the unforgiving nature of sourdough, and the fear of failure drive many of us from even attempting the time consuming process. In this book, Tess Morrison walks you through how to make sourdough bread, as well as a few other recipes that use fermentation,
... Leer más
Sauerteigreste verwerten: 140+ schnelle Rezepte für Frühstück, Brot, Snacks und süßes Gebäck

de Clara Hoffmann ...

Du hast Sauerteigrest im Kühlschrank und weißt nicht, was du damit anfangen sollst? Dieses Sauerteig-Rezeptbuch zeigt dir, wie aus überschüssigem Anstellgut unkomplizierte Gerichte für den Alltag werden – mit klaren Mengen und überschaubaren Arbeitsschritten.Wenn dich weggeworfener Sauerteig ärgert oder dir für aufwendige Backprojekte oft die Zeit fehlt, findest du hier einen strukturierten Weg zu ... Leer más

$3.36 USD o gratis con Kobo Plus

Du hast Sauerteigrest im Kühlschrank und weißt nicht, was du damit anfangen sollst? Dieses Sauerteig-Rezeptbuch zeigt dir, wie aus überschüssigem Anstellgut unkomplizierte Gerichte für den Alltag werden – mit klaren Mengen und überschaubaren Arbeitsschritten.Wenn dich weggeworfener Sauerteig ärgert oder dir für aufwendige Backprojekte oft die Zeit fehlt, findest du hier einen strukturierten Weg zu
... Leer más
Keto Bread Cookbook

Access to more than 65 Low Carb Cookies, Ketogenic Breads, Snacks, and Muffins. Lose Weight and live a Healthy life in the right way while maintaining a Ketogenic Diet Course

de Elizabeth K. Sloan ...

A keto or ketogenic diet is a really amazing low-carb diet, that can assist you in burning fat more competently. So many people by now have experienced its numerous established benefits for health, weight loss, and performance.The diet compels the body to break down fats sooner than carbohydrates. Usually, the carbs in food are changed to glucose, which is then moved around the body and is ... Leer más

$2.99 USD o gratis con Kobo Plus

A keto or ketogenic diet is a really amazing low-carb diet, that can assist you in burning fat more competently. So many people by now have experienced its numerous established benefits for health, weight loss, and performance.The diet compels the body to break down fats sooner than carbohydrates. Usually, the carbs in food are changed to glucose, which is then moved around the body and is
... Leer más
Simply Sourdough

A Foolproof Beginner's Guide to Delicious Bread, with Step-by-Step Instructions Anyone Can Master

de Kate Baker ...

Discover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.Whether you're completely new to breadmaking or you've been burned by a few dense loaves, Simply Sourdough is a friendly, step-by-step guide that will show you how to create wholesome, gut-friendly sourdough bread from scratch.This is the ultimate beginner baking book for anyone who wants to make artisan bread ... Leer más

$4.99 USD

Discover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.Whether you're completely new to breadmaking or you've been burned by a few dense loaves, Simply Sourdough is a friendly, step-by-step guide that will show you how to create wholesome, gut-friendly sourdough bread from scratch.This is the ultimate beginner baking book for anyone who wants to make artisan bread
... Leer más
Herbstküche

Süßes, Gebäck & herbstliche Snacks

de Die kleine Rezeptmanufaktur ...

Die Tage werden kürzer, die Blätter färben sich und die Ernte beschert uns eine Fülle köstlicher Zutaten: knackige Äpfel, süße Feigen, saftige Pflaumen und natürlich den König des Herbstes: den Kürbis! In diesem E-Book findest du eine kleine, aber feine Auswahl an süßen Leckereien, herbstlichem Gebäck und köstlichen Wohlfühl-Snacks. Alle Rezepte sind mit Sorgfalt ausgewählt und erprobt. Sie ... Leer más

$5.69 USD

Die Tage werden kürzer, die Blätter färben sich und die Ernte beschert uns eine Fülle köstlicher Zutaten: knackige Äpfel, süße Feigen, saftige Pflaumen und natürlich den König des Herbstes: den Kürbis! In diesem E-Book findest du eine kleine, aber feine Auswahl an süßen Leckereien, herbstlichem Gebäck und köstlichen Wohlfühl-Snacks. Alle Rezepte sind mit Sorgfalt ausgewählt und erprobt. Sie
... Leer más
How to Bake Well

The art of the dough, #2

de Master Chef Walter M.E. Potenza ...

Series Libro 2 - The art of the dough
How to Bake Well. Baking's Manual for BeginnersThis comprehensive guide, *How to Bake Well*, clarifies the art of baking, equipping readers with essential knowledge and practical skills to create delicious baked goods. It begins by addressing foundational preparation aspects, providing novice bakers with the necessary tools and a positive mindset to confidently embark on their culinary endeavors. ... Leer más

$4.99 USD o gratis con Kobo Plus

How to Bake Well. Baking's Manual for BeginnersThis comprehensive guide, *How to Bake Well*, clarifies the art of baking, equipping readers with essential knowledge and practical skills to create delicious baked goods. It begins by addressing foundational preparation aspects, providing novice bakers with the necessary tools and a positive mindset to confidently embark on their culinary endeavors.
... Leer más
Craquez pour le pain maison !

60 recettes créatives et idées d'accompagnement

de Isabel Brancq-Lepage ...

Petit-déjeuner, goûter, apéro et pain du quotidien : Isabel Brancq-Lepage varie les farines et le façonnage pour créer 30 recettes salées ou sucrées, pour tout moment de la journée…À chaque pain, son accompagnement idéal : pain au yaourt, farine de châtaignes et chocolat, petit pain suédois et ses rillettes de maquereaux, pain d’épices et sa lamelle de foie gras…Retrouvez le plaisir et la ... Leer más

$3.99 USD

Petit-déjeuner, goûter, apéro et pain du quotidien : Isabel Brancq-Lepage varie les farines et le façonnage pour créer 30 recettes salées ou sucrées, pour tout moment de la journée…À chaque pain, son accompagnement idéal : pain au yaourt, farine de châtaignes et chocolat, petit pain suédois et ses rillettes de maquereaux, pain d’épices et sa lamelle de foie gras…Retrouvez le plaisir et la
... Leer más
Good Food: Best Breads

de Good Food ...

Over 90 brilliant bread recipes you can rely on from the UK's no. 1 cookery brand.You don't need to be a professional baker to make a lovely warm loaf of bread - simply some flour and yeast will see you on your way.Who can resist that freshly baked bread smell? Get your apron out and kneed your way through this delicious collection of doughy favourites including classic loaves, naan, pizza and ... Leer más

$10.69 USD

Over 90 brilliant bread recipes you can rely on from the UK's no. 1 cookery brand.You don't need to be a professional baker to make a lovely warm loaf of bread - simply some flour and yeast will see you on your way.Who can resist that freshly baked bread smell? Get your apron out and kneed your way through this delicious collection of doughy favourites including classic loaves, naan, pizza and
... Leer más
Das XXL Brot Backbuch: Die leckersten Brot Rezepte mit Hefe- und Sauerteig zum einfachen und schnellen Nachmachen für jeden Anlass! (inkl. Nährwertangaben)

de Yummy Kitchen ...

123 leckere Brotrezepte: Wie Sie sich vielfältig, abwechslungsreich und unschlagbar unkompliziert den Genuss frisch gebackenen Brotes ganz einfach in die heimische Küche holen – Inkl. nützlicher Backtipps, Nährwertangaben sowie BONUS "Selbst gemachte Brotaufstriche & Dips" Sie finden, nichts geht über den unvergleichlichen Duft von Brot, das gerade frisch aus dem Ofen kommt? Als wahrer Brot ... Leer más

$8.99 USD o gratis con Kobo Plus

123 leckere Brotrezepte: Wie Sie sich vielfältig, abwechslungsreich und unschlagbar unkompliziert den Genuss frisch gebackenen Brotes ganz einfach in die heimische Küche holen – Inkl. nützlicher Backtipps, Nährwertangaben sowie BONUS "Selbst gemachte Brotaufstriche & Dips" Sie finden, nichts geht über den unvergleichlichen Duft von Brot, das gerade frisch aus dem Ofen kommt? Als wahrer Brot
... Leer más
Artisan Sourdough Recipes Cookbook

A Guide to Rustic Homemade Fermented Bread, Savories, Rolls and More with Active and Discard Starter

de Rina S. Gritton ...

Making bread at home is easier than you think! All you need is flour, water, and salt to get started. Sourdough bread and other fermented foods are the perfect alternative for those struggling to digest or tolerate conventional baked goods. The health benefits of Sourdough are undeniable, as it is easier on digestion and often enough for those sensitive to gluten.An experienced baker, Rina has ... Leer más

$5.99 USD o gratis con Kobo Plus

Making bread at home is easier than you think! All you need is flour, water, and salt to get started. Sourdough bread and other fermented foods are the perfect alternative for those struggling to digest or tolerate conventional baked goods. The health benefits of Sourdough are undeniable, as it is easier on digestion and often enough for those sensitive to gluten.An experienced baker, Rina has
... Leer más
Mill, Mill, Mill Your Bread

de Adora Milton ...

In a world increasingly focused on convenience and processed foods, it's easy to forget the simple pleasures of baking. But the act of crafting a loaf of bread from scratch is a profound experience, a journey that connects us to generations of bakers before us.Beyond the satisfaction of creating something delicious, baking with whole grains offers a wealth of health benefits. Whole grains are ... Leer más

$5.99 USD o gratis con Kobo Plus

In a world increasingly focused on convenience and processed foods, it's easy to forget the simple pleasures of baking. But the act of crafting a loaf of bread from scratch is a profound experience, a journey that connects us to generations of bakers before us.Beyond the satisfaction of creating something delicious, baking with whole grains offers a wealth of health benefits. Whole grains are
... Leer más
La cocina verde

El libro completo de la cocina vegetariana con todos los consejos del dietista para lograr una alimentación correcta y sana

de Laura Landra, Margherita Landra ...

La harina refinada pierde casi todas sus vitaminas y muchas de sus sales minerales, por ello le proponemos otras alternativas. En pleno invierno se puede tener necesidad de aportes suplementarios. En estas páginas encontrará todas las combinaciones alimentarias más saludables. Estas son sólo algunas de las muchas informaciones sobre dietética que podrá encontrar en esta obra. Pero, además, podrá ... Leer más

$10.69 USD o gratis con Kobo Plus

La harina refinada pierde casi todas sus vitaminas y muchas de sus sales minerales, por ello le proponemos otras alternativas. En pleno invierno se puede tener necesidad de aportes suplementarios. En estas páginas encontrará todas las combinaciones alimentarias más saludables. Estas son sólo algunas de las muchas informaciones sobre dietética que podrá encontrar en esta obra. Pero, además, podrá
... Leer más

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