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Analytic eBooks

If you like Analytic eBooks, then you'll love these top picks.
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  • Gas Chromatography and Mass Spectrometry: A Practical Guide

    The second edition of Gas Chromatography and Mass Spectrometry: A Practical Guide follows the highly successful first edition by F.G. Kitson, B.S. Larsen, and C.N. McEwen (1996), which was designed as an indispensible resource for GC/MS practitioners regardless of whether they are a novice or well experienced. The Fundamentals section has been extensively reworked from the original edition to give ... Read more

    $89.99 USD

  • The Disappearing Spoon

    And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements

    by Sam Kean ...
    From New York Times bestselling author Sam Kean comes incredible stories of science, history, finance, mythology, the arts, medicine, and more, as told by the Periodic Table.Why did Gandhi hate iodine (I, 53)? How did radium (Ra, 88) nearly ruin Marie Curie's reputation? And why is gallium (Ga, 31) the go-to element for laboratory pranksters?The Periodic Table is a crowning scientific achievement, ... Read more

    $11.99 USD

  • Chemistry

    Energy, Matter, and Change

    Providing a holistic overview of general chemistry and its foundational principles, this textbook is an essential accompaniment to students entering the field. It is designed with the reader in mind, presenting the historical development of ideas to frame and center new concepts as well as providing primary and summative sources for all topics covered. These sources help to provide definitive ... Read more

    Free

  • The Periodic Table

    A Very Short Introduction

    Series series Very Short Introductions
    The periodic table of elements, first encountered by many of us at school, provides an arrangement of the chemical elements, ordered by their atomic number, electron configuration, and recurring chemical properties, and divided into periodic trends. In this Very Short Introduction Eric R. Scerri looks at the trends in properties of elements that led to the construction of the table, and shows how ... Read more

    $7.99 USD

  • Wine Grapes

    A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours

    Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV Best Viticulture Book"This 1,280-page book lists thousands of grapes, minor and major, precisely described. Listed in its pages are grapes I never knew existed but now, somehow, cannot forget." -Wall Street JournalAn indispensable reference ... Read more

    $107.49 USD

  • Distillation Control, Optimization, and Tuning

    Fundamentals and Strategies

    by Lanny Robbins ...
    With a focus on the fundamentals and strategies of distillation columns, this book covers the process variables for continuous distillation columns, as well as four basic control strategies and the typical cases in which they are used. The author defines the inlet and outlet streams and process variables for a distillation column and then explains the overall concept of the separation and ... Read more

    Free

  • Bioanalytical Chemistry (Second Edition)

    Interdisciplinary knowledge is becoming increasingly important to the modern scientist. This invaluable textbook covers bioanalytical chemistry (mainly the analysis of proteins and DNA) and explains everything for the non-biologist. Electrophoresis, mass spectrometry, biosensors, bioassays, DNA and protein sequencing are not necessarily all included in conventional analytical chemistry textbooks. ... Read more

    $34.19 USD

  • Chemistry Essentials For Dummies

    by John T. Moore ...
    Chemistry Essentials For Dummies (9781119591146) was previously published as Chemistry Essentials For Dummies (9780470618363). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.Whether studying chemistry as part of a degree requirement or as part of a core curriculum, students will find ... Read more

    $8.00 USD

  • A Different Universe

    Reinventing Physics From the Bottom Down

    A Nobel-winning physicist argues that fundamental physical laws are found not in the world of atoms, but in the macroscopic world around usIn this age of superstring theories and Big Bang cosmology, we're used to thinking of the unknown as impossibly distant from our everyday lives. But in A Different Universe, Nobel Laureate Robert Laughlin argues that the scientific frontier is right under our ... Read more

    $11.99 USD

  • Write Like a Chemist

    A Guide and Resource

    Write Like a Chemist is a unique guide to chemistry-specific writing. Written with National Science Foundation support and extensively piloted in chemistry courses nationwide, it offers a structured approach to writing that targets four important chemistry genres: the journal article, conference abstract, scientific poster, and research proposal. Chemistry students, post-docs, faculty, and other ... Read more

    $82.79 USD

  • The Dark Frontier

    Unlocking the Secrets of the Deep Sea

    **An awe-inspiring investigation into the hidden world of the deep sea—the most mysterious, unforgiving environment on Earth—whose secrets can radically revise our understanding of life itself and chart our planetary future.“A brilliant scientist and storyteller, Jeffrey Marlow takes us on a page-turning descent into the deepest mysteries on the planet.”—Jack E. Davis, Pulitzer Prize–winning ... Read more

    $14.99 USD

  • Umami

    Taste for Health

    Series series Food and Health
    This Open Access book covers the concept of umami, the unique taste imparted by the amino acid glutamate, was first described in 1908 by Dr. Kikunae Ikeda of Tokyo University. Over the past century, hundreds of studies have explored the mechanistic underpinnings of the taste, leading to the characterization of the umami taste receptor in 2002. How this fifth basic taste figures into nutrition and ... Read more

    Free

  • Chemistry II For Dummies

    by John T. Moore ...
    The tools you need to ace your Chemisty II courseCollege success for virtually all science, computing, engineering, and premedical majors depends in part on passing chemistry. The skills learned in chemistry courses are applicable to a number of fields, and chemistry courses are essential to students who are studying to become nurses, doctors, pharmacists, clinical technicians, engineers, and many ... Read more

    $15.00 USD

  • Yogures, leches fermentadas y pastas untables. INAE0209

    Describir las características físico-químicas y microbiológicas de los yogures, leches fermentadas y pastas de untar. Analizar los procedimientos de elaboración de los yogures, leches fermentadas y pastas de untar, relacionando las operaciones necesarias, los productos de entrada y salida y los medios empleados. Efectuar operaciones de preparación, multiplicación y mantenimiento de los cultivos, ... Read more

    $9.04 USD

  • Food Safety

    Basic Concepts, Recent Issues, and Future Challenges

    This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent ... Read more

    $134.09 USD

  • Why Are Chemicals Not Named John? Naming Chemical Compounds 6th Grade | Children's Chemistry Books

    Who came up with chemical names and why were they not named like you and me? Naming chemical compounds is the work of the chemists who discovered them. This 6th grade chemistry book provides a refreshing insight into the subject, with well-placed texts and matching images. Use this book today! ... Read more

    $3.99 USD

  • Strategic Applications of Named Reactions in Organic Synthesis

    Kurti and Czako have produced an indispensable tool for specialists and non-specialists in organic chemistry. This innovative reference work includes 250 organic reactions and their strategic use in the synthesis of complex natural and unnatural products. Reactions are thoroughly discussed in a convenient, two-page layout--using full color. Its comprehensive coverage, superb organization, quality ... Read more

    $102.59 USD

  • Detection of Chemical, Biological, Radiological and Nuclear Agents for the Prevention of Terrorism

    Mass Spectrometry and Allied Topics

    Edited by Joseph Banoub ...
    Series series Springer Nature Proceedings excluding Computer Science
    This NATO-ASI installment is designed to provide an advanced overview for doctoral and post-doctoral candidates of the state-of-the-art technologies for bio-detection. The main objective of the work aims at providing readers with the latest developments necessary to successfully understand the CBRN Agents and their associated biotechnologies.The core methods focused on are mass spectrometry ... Read more

    $89.09 USD

  • Food Analysis

    Principles and Techniques (In 4 Volumes)

    by Gruenwedel ...
    With advances in techniques and technology coupled with the growing need to deal withthe problems associated with quality assurance, product development, and food safety,the science of food analysis has developed rapidly in recent years. Food Analysis: Principlesand Techniques provides an unparalleled source of information for all aspects of thisfield, filling your needs for up-to-date, detailed ... Read more

    $505.00 USD

  • Microplastics in Human Consumption

    This book highlights plastic pollution, especially microplastics, and the consequences on the environment and on the human diet through food chain/web transmission and contamination through processing and packaging of various human food items including water and beverages. This book provides a detailed outlook on the microplastics, their origin, distribution, categories, presence in human food ... Read more

    $29.99 USD

  • Bioluminescence

    Living Lights, Lights for Living

    Bioluminescence is everywhere on earth—most of all in the ocean, from angler fish in the depths to the flashing of dinoflagellates at the surface. Here, Thérèse Wilson and Woody Hastings explore the natural history, evolution, and biochemistry of the diverse array of organisms that emit light.While some bacteria, mushrooms, and invertebrates, as well as fish, are bioluminescent, other vertebrates ... Read more

    $53.09 USD

  • The Analytical Chemistry of Cannabis

    Quality Assessment, Assurance, and Regulation of Medicinal Marijuana and Cannabinoid Preparations

    Series series Emerging Issues in Analytical Chemistry
    A volume in the Emerging Issues in Analytical Chemistry series, The Analytical Chemistry of Cannabis: Quality Assessment, Assurance, and Regulation of Medicinal Marijuana and Cannabinoid Preparations provides analytical chemistry methods that address the latest issues surrounding cannabis-based products. The plethora of marketed strains of cannabis and cannabinoid-containing products, combined ... Read more

    $44.99 USD

  • Atomic Physics for Everyone

    An Introduction to Atomic Physics, Quantum Mechanics, and Precision Spectroscopy with No College-Level Prerequisites

    by Will Raven ...
    This open access textbook introduces beginning undergraduate students and high school students to the world of quantum mechanics and atomic spectroscopy. Requiring no previous knowledge of physics and no math beyond basic algebra and sines and cosines, this book focuses on concepts to make the excitement of atomic physics more accessible for learners than ever before. It comes replete with ... Read more

    Free

  • Analytical Chemistry

    by Clyde Frank ...
    Analytical Chemistry, Second Edition covers the fundamental principles of analytical chemistry. This edition is organized into 30 chapters that present various analytical chemistry methods. This book begins with a core of six chapters discussing the concepts basic to all of analytical chemistry. The fundamentals, concepts, applications, calculations, instrumentation, and chemical reactions of five ... Read more

    $65.69 USD