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Restaurants Audiobooks

If you like Restaurants Audiobooks, then you'll love these top picks.
Showing 1 - 24 of 98 Results
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  • Audiobook

    Food Culture in Spain: A Mouthwatering Journey Through Regional Cuisines, Traditions, and Everyday Life at the Table

    by Sofia Calderon ...
    Narrated by Sofia Calderon ...

    Unabridged

    2 hours 21 min

    Escape your daily commute with an immersive culinary journey that decodes the vibrant social language of Spanish tapas. Whether you are unwinding at home or planning your next overseas adventure, this sensory exploration transports you directly to bustling market stalls and sun-drenched vineyards. Step away from standard tourist checklists and experience authentic daily life exactly as locals live ... Read more

    $9.99 USD or Free with Kobo Plus

  • Audiobook

    Maybe This Christmas?

    A wonderfully heartfelt festive read from Jill Steeples

    by Jill Steeples ...
    Narrated by Lesley Dessalles ...

    Unabridged

    6 hours 40 min

    UK TOP 50 BESTSELLER Curl up with the perfect cosy, comforting Christmas romance from fan favourite Jill SteeplesWhen Beth Brown loses her job and her boyfriend in the space of twenty-four hours, she thinks life can’t get any worse. That’s until she finds herself in the depths of the English countryside working for chef, Rocco di Castri. Not only does she have to deal with his legendary moods, but ... Read more

    $22.99 USD or Free with Kobo Plus

  • Audiobook

    Pennsylvania Scrapple

    A Delectable History

    by Amy Strauss ...
    Narrated by Tracy Parsons ...

    Unabridged

    3 hours 21 min

    **"[Strauss] traces the history and culture of the Pennsylvania Dutch staple and checks-in on chefs who are creating exciting new ways to eat it." —**Philly GrubThe name may remind you of a certain word-based board game, but scrapple has been an essential food in Mid-Atlantic kitchens for hundreds of years, the often-overlooked king of breakfast meats. Developed by German settlers of Pennsylvania, ... Read more

    $12.99 USD

    PRE-ORDER

  • Audiobook

    Travel Dreams: Las Vegas, Nevada

    by Luna ...
    Narrated by Rocket ...
    Series Audiobook 1 - Travel Dreams

    Unabridged

    1 hour 13 min

    "Our goal is that you fall asleep before hearing the last chapter of this audiobook."Introducing "Travel Dreams," the groundbreaking audiobook series designed exclusively for adventurous adults who find solace in the world of travel but struggle to experience the peaceful embrace of sleep. Immerse yourself in the soothing articulate and vivid descriptions of captivating destinations, narrated by ... Read more

    $4.99 USD or Free with Kobo Plus

  • Audiobook

    American Cider

    A Modern Guide to a Historic Beverage

    by Dan Pucci, Craig Cavallo ...
    Narrated by Charles Constant ...

    Unabridged

    10 hours 35 min

    “Not just a thorough guide to the history of apples and cider in this country but also an inspiring survey of the orchardists and cidermakers devoting their lives to sustainable agriculture through apples.”—Alice Waters“Pucci and Cavallo are thorough and enthusiastic chroniclers, who celebrate cider’s pomologists and pioneers with infectious curiosity and passion.”—Bianca Bosker, New York Times ... Read more

    $20.00 USD

  • Audiobook

    Food Culture Around the World: Stories, Traditions, and Everyday Lives Told Through What We Eat

    by Laura Benedetti ...
    Narrated by Laura Benedetti ...

    Unabridged

    2 hours 25 min

    Embark on an immersive culinary history journey to discover how everyday meals reveal the heart of human identity. Perfect for your daily commute or while preparing dinner, this evocative cultural travelogue transports you into bustling night markets and rural hearths. Experience the sensory richness of simmering pots and street stalls without leaving your kitchen.Follow intimate portraits of ... Read more

    $9.99 USD or Free with Kobo Plus

  • Audiobook

    Rice, Noodle, Fish

    Deep Travels Through Japan's Food Culture

    by Matt Goulding ...
    Narrated by Will Damron ...
    Series series Roads & Kingdoms Presents

    Unabridged

    7 hours 49 min

    An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture ... Read more

    $20.99 USD or Free with Kobo Plus

  • Audiobook

    Apron Strings

    Navigating Food and Family in France, Italy, and China

    by Jan Wong ...
    Narrated by Anne Glatt ...

    Unabridged

    15 hours 44 min

    Jan Wong knows food is better when shared, so when she set out to write a book about home cooking in France, Italy, and China, she asked her 22-year-old son, Sam, to join her. While he wasn’t keen on spending excessive time with his mom, he dreamed of becoming a chef. Ultimately, it was an opportunity he couldn’t pass up.On their journey, Jan and Sam live and cook with locals, seeing first-hand ... Read more

    $35.00 USD

  • Audiobook

    Savor: A Culinary Journey Through My Food Adventures

    "Dive into 'Savor: A Culinary Journey' - Discover engaging audio tales of epic food adventures."

    by Elias Trenton ...
    Narrated by Nick Porter ...

    Unabridged

    2 hours 18 min

    'Savor: A Culinary Journey Through My Food Adventures'⭐⭐ Simplified Audio Guide with Explanations ⭐⭐Are you eager to refine your culinary skills and broaden your gastronomic knowledge?Do you seek an all-encompassing guide that leads you through diverse flavors and rich, authentic experiences?Your search ends here!This audiobook is your ultimate companion for deepenin... ... Read more

    $6.80 USD or Free with Kobo Plus

  • Audiobook

    The Farmer, the Gastronome, and the Chef

    In Pursuit of the Ideal Meal

    by Daniel J. Philippon ...
    Narrated by Brian Wiggins ...

    Unabridged

    16 hours

    The role of food writing in the sustainable food movementAt turns heartfelt and witty, accessible and engaging, The Farmer, the Gastronome, and the Chef explores how Wendell Berry, Carlo Petrini, and Alice Waters have changed America's relationship with food over the past fifty years. Daniel Philippon weighs the legacy of each of these writers and activists while planting and harvesting vegetables ... Read more

    $25.99 USD

    PRE-ORDER

  • Audiobook

    Adventures on the Wine Route

    A Wine Buyer's Tour of France (25th Anniversary Edition)

    by Kermit Lynch ...
    Narrated by David de Vries ...

    Unabridged

    10 hours 10 min

    "Wine is, above all, about pleasure. Those who make it ponderous make it dull . . . If you keep an open mind and take each wine on its own terms, there is a world of magic to discover." So wrote the renowned wine expert Kermit Lynch in the introduction to Adventures on the Wine Route, his ultimate tour of France, especially its wine cellars. The "magic" of wine is Lynch's subject as he takes the ... Read more

    $25.99 USD or Free with Kobo Plus

  • Audiobook

    Deathly Ill

    An Adventure into the Dirty World of Haute Cuisine and International Travel

    by M. Allan Daly ...
    Narrated by M. Allan Daly ...

    Unabridged

    8 hours 12 min

    Planning an international trip?You don’t have to risk having your vacation ruined from food poisoning.Who has your back when it comes to food safety at your final destination?(a) Hotels and restaurants(b) Tour operators(c) Local health departments(d) None of the aboveIf you guessed (d), you’re right!Deathly Ill is a true adventure about M. Allan Daly's quest to make food safer fortraveler... ... Read more

    $22.00 USD or Free with Kobo Plus

  • Audiobook

    Oz Clarke’s Story of Wine

    8000 Years, 100 Bottles

    by Oz Clarke ...
    Narrated by Oz Clarke ...

    Unabridged

    9 hours 19 min

    Uncork a whole new take on the fascinating story of wine, captivatingly told by everyone’s favourite wine expert Oz Clarke.This fully updated edition takes us through the riveting twists and turns of the history of winemaking all the way to the very latest trials and innovations of the present day…Join Oz Clarke on a journey through the ages as he explores the places, the people and the bottles ... Read more

    $28.99 USD

  • Audiobook

    INCLUSIVE: THE NEW EXCLUSIVE.

    How the FOOD SERVICE INDUSTRY Can STOP Leaving MONEY on the Table.

    by Heather Landex ...
    Narrated by Heather Landex ...

    Unabridged

    4 hours 23 min

    Reading this book can help food businesses to improve and enhance the customer experience, earn more on current customers, attract and retain new customers, leverage free and organic marketing, and improve communication and safety standards by following the principle of inclusivity.Heather demonstrates there is money in caring for and including dietary minorities. Her experience and passion for ... Read more

    $25.00 USD or Free with Kobo Plus

  • Audiobook

    Driving Restaurant Success with Marketing Expertise

    by Cardwell Beach ...
    Narrated by Cardwell Beach ...

    Unabridged

    29 min

    The restaurant industry is undergoing a significant transformation. Today’s diners expect more than great food; they seek convenience, seamless experiences, and meaningful connections with the brands they support. The rise of online ordering, delivery platforms, and digital reviews has shifted how restaurants operate and compete, making a strong digital presence more important than ever. ... Read more

    Free

  • Audiobook

    A Culinary History of Iowa

    Sweet Corn, Pork Tenderloins, Maid-Rites & More

    by Darcy Dougherty Maulsby ...
    Narrated by Tanya Eby ...

    Unabridged

    5 hours 7 min

    This volume serves up a bountiful combination of local history, classic recipes, and colorful Midwestern food lore.Iowa's delectable cuisine is quintessentially midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. Classics like fresh sweet corn and breaded pork tenderloins are found on menus and in home kitchens across the state. At the world-famous Iowa ... Read more

    $20.99 USD

  • Audiobook

    Street Foods All Around the World: A Mouthwatering Audio Journey Through Iconic Carts, Night Markets, and Hidden Alleyway Kitchens

    by Lucas Dubois ...
    Narrated by Lucas Dubois ...

    Unabridged

    1 hour 58 min

    Ignite your wanderlust with an immersive culinary travelogue that transports you into vibrant global night markets. Let the sensory magic of sizzling back-alley grills and bustling hawker centers turn your daily commute or a relaxing evening at home into an unforgettable mouthwatering adventure.Feel your hunger for genuine human connection grow as you wander alongside everyday cooks who feed their ... Read more

    $9.99 USD or Free with Kobo Plus

  • Audiobook

    De ydmyge steder. En kulinarisk og berusende guide til Københavns og Frederiksbergs traditionelle restaurations- og værtshusliv

    by Allan Mylius Thomsen ...
    Narrated by Torben Sekov ...

    Unabridged

    5 hours 43 min

    København og Frederiksberg rummer et utal af restauranter og værtshuse, der har en lang og spændende historie. Nogle ligger godt gemt, men tiltrækker alligevel en række stamgæster, der nyder det traditionelle danske køkken og den autentiske atmosfære.I "De ydmyge steder" guider Allan Mylius Thomsen de indfødte københavnere såvel som turister til at finde byens små hyggelige restauranter og ... Read more

    $9.97 USD

  • Audiobook

    Whisky Rising

    The Definitive Guide to the Finest Japanese Whiskies and Distillers

    by Stefan Van Eycken, Jim Meehan ...
    Narrated by Gary Furlong ...

    Unabridged

    15 hours

    Whisky Rising: The Second Edition is the most up-to-date, comprehensive resource on Japanese whisky.This fully updated guide by whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a tour of some of the most coveted whiskies in the world. Japanese whiskies have become some of the most highly valued whiskies, and have bested traditional producers in major international ... Read more

    $33.99 USD

  • Audiobook

    Convictions of a Chef

    Cooking for the Counterculture and the One Percent

    by Evan Marcus-Rotman ...
    Narrated by Evan Marcus-Rotman ...

    Unabridged

    8 hours 33 min

    Convictions of a Chef is a prison memoir, a travel memoir and a chef's memoir all rolled into one. Filled with fascinating and fun anecdotes about overcoming adversity, culinary challenges and health issues, it's the story of how one boy grew into a man in the trenches of a cruel and senseless drug war, and embraced food, music and travel with all that he had.Gritty, vulnerable and humorous, Chef ... Read more

    $20.99 USD or Free with Kobo Plus

  • Audiobook

    The Dairy Restaurant

    by Ben Katchor ...
    Narrated by Rob Shapiro ...
    Series series Jewish Encounters Series

    Unabridged

    13 hours 6 min

    Ben Katchor retells the history of where we choose to eat—a history that starts with the first man who was allowed to enter a walled garden and encouraged by the garden's owner to enjoy its fruits. He examines the biblical milk-and-meat taboo, the first vegetarian practices, and the invention of the restaurant. Katchor illuminates the historical confluence of events and ideas that led to the ... Read more

    $22.50 USD

  • Audiobook

    The Cosy Cottage in Ireland

    by Julie Caplin ...
    Narrated by Victoria Fox ...
    Series Audiobook 8 - Romantic Escapes

    Unabridged

    9 hours 36 min

    The latest book in the international bestselling series that has hit the charts in Germany, Italy and the Czech Republic!Snuggle up in your favourite armchair and take a trip across the Irish sea for comfort food, cosy cottage nights and a heartwarming romance…Talented lawyer Hannah Campbell wants a change in her workaholic Manchester life – so she books herself a place at the world-renowned ... Read more

    $27.99 USD

  • Audiobook

    Vi elsker stadig Berlin

    by Sissel-Jo Gazan ...
    Narrated by Iben Dorner ...

    Unabridged

    8 hours 34 min

    Da forfatteren Sissel-Jo Gazan i 2005 flyttede til Berlin med sin lille datter i bæreselen og en uskrevet roman på cirka syv sider i tasken, var det for at komme sig oven på en forlist kærlighed. Her 14 år senere bor hun stadig i byen, nu med sine tre børn og en stribe bestsellerromaner bag sig.I 2015 udgav Sissel-Jo Gazan storbyguiden Vi elsker Berlin, og nu, hvor der er gået fire år, er det tid ... Read more

    $31.00 USD

  • Audiobook

    Smothered and Covered

    Waffle House and the Southern Imaginary

    by Ty Matejowsky ...
    Narrated by L.J. Ganser ...

    Unabridged

    9 hours 13 min

    Waffle House has long been touted as an icon of the American South. The restaurant's consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways. Whether approached as a comedic punchline on the Internet, television, and other popular media or elevated as a genuine touchstone of messy American modernity, Waffle ... Read more

    $20.99 USD or Free with Kobo Plus