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  • Technologies for Rural Development

    Proceedings of NERC 2022

    Series series Springer Nature Proceedings excluding Computer Science
    The book spans across the research domains of mechanisation and automation, agrobusiness, food processing and value addition, climate smart agriculture, rural sanitation, agro biotechnology, and rural energy. ... Leer más

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  • Citrus Fruit

    Biology, Technology and Evaluation

    Post harvest biology and technology of citrus fruits is gaining importance as the therapeutic value of citrus fruits is realized and supported by the increase in health awareness among the general public.This book is the most comprehensive reference on citrus fruit biology, biotechnology and quality. Basic and applied scientific information is interwoven to serve the researcher, marketer, ... Leer más

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  • Handbook of Hygiene Control in the Food Industry

    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Handbook of Hygiene Control in the Food Industry, Second Edition, continues to be an authoritative reference for anyone who needs hands-on practical information to improve best practices in food safety and quality. The book is written by leaders in the field who understand the complex issues of control surrounding food industry design, operations, and processes, contamination management methods, ... Leer más

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  • Shelf Life and Food Safety

    The quality and safety of the food we eat deserves the utmost attention and is a priority for producers and consumers alike. Shelf life studies provide important information to manufacturers and consumers to ensure a high-quality food product. Various evaluation methods are used for shelf life determination and they are usually performed at the manufacturer level. Moreover, various techniques are ... Leer más

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  • Advances in Meat, Poultry and Seafood Packaging

    Edición de Joseph P. Kerry ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Packaging plays an essential role in limiting undesired microbial growth and sensory deterioration. Advances in meat, poultry and seafood packaging provides a comprehensive review of both current and emerging technologies for the effective packaging of muscle foods.Part one provides a comprehensive overview of key issues concerning the safety and quality of packaged meat, poultry and seafood. Part ... Leer más

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  • Applied Aquaculture Biofloc Technology

    The intent of this book is to provide a detailed and specific set of guidelines for both aquapreneurs and researchers related to the application of Biofloc Technology in aquaculture. This book discusses key issues related to both adoption and practices for aquaculture businesses, how to monitor and assess quality and quantity of biofloc, and how to manage the microbial composition and sludge ... Leer más

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  • Proceedings of the 3rd International Conference on Environmentally Sustainable Animal Industry 2022 (ICESAI 2022)

    Series series Springer Nature Proceedings excluding Computer Science
    This is an open access book.The 3rd ICESAI aims to discuss issues related to the development of an eco-friendly and sustainable livestock industry using smart farming which is related to scientific research and how it is applied. The 3rd ICESAI offers opportunities for the for researchers and the livestock industry from all over the world to share experiences, learn and expand networking on ... Leer más

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  • Food Engineering Innovations Across the Food Supply Chain

    Food Engineering Innovations Across the Food Supply Chain discusses the technology advances and innovations into industrial applications to improve supply chain sustainability and food security. The book captures the highlights of the 13th International Congress of Engineering ICEF13 under selected congress themes, including Sustainable Food Systems, Food Security, Advances in Food Process ... Leer más

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  • Advances in Medicinal Plants

    Medicinal plants are nature's hidden and to a large extent unexplored treasure. Although they have been used as a source of safe and effective medicine since time immemorial, this potential resource has hardly been commercially tapped. India is endowed with about 8000 species of medicinal plants. According to a recent estimate of the Planning Commission, Government of India, the potential for ... Leer más

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  • Food Safety

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    Series series Chemistry and Material Science (R0)
    This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent ... Leer más

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  • Advances in Organic Farming

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    Advances in Organic Farming: Agronomic Soil Management Practices focuses on the integrated interactions between soil-plant-microbe-environment elements in a functioning ecosystem. It explains sustainable nutrient management under organic farming and agriculture, with chapters focusing on the role of nutrient management in sustaining global ecosystems, the remediation of polluted soils, ... Leer más

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  • Second and Third Generation Bioplastics

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    Series series Sustainable Industrial and Environmental Bioprocesses
    This book provides a comprehensive overview of and state-of-art information on the production and application of second- and third-generation bioplastics, such as polylactic acid (PLA) and polyhydroxyalkanoates (PHAs). The uses of alternative raw materials are presented, and innovations applied in bioplastics production processes to reduce costs and decrease environmental impacts in a circular ... Leer más

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