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1 - 12 de 12 resultados para “jeff phillips”
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  • Smoking Meat: The Essential Guide to Real Barbecue

    The Essential Guide to Real Barbecue

    de Jeff Phillips ...
    Real barbecue taste comes from mastering the art of slow-cooking meat at a low temperature for a long time, using wood smoke to add flavour. And this is the book that shows you how to do it! For the first time, Jeff Phillips is publishing the information he has compiled on his incredibly popular website, www.smoking-meat.com. With step-by-step instructions on how to choose, set up, and modify your ... Leer más

    $11.99 USD

  • American Smoker

    Know-how und Rezepte

    de Jeff Phillips ...
    Die Fangemeinde der bulligen, schwarzen Stahlkolosse, die einer Mini-Lokomotive optisch ähnlicher sind als einem Grill, wird stetig größer. Immer mehr Menschen begeistern sich für "low and slow", das langsame Garen meist größerer Fleischstücke bei konstant niedriger Temperatur. Einmalig sind dabei nicht nur die Aromen, die sich durch die verschiedensten Rauchnoten zaubern lassen, sondern auch die ... Leer más

    $21.99 USD o gratis con Kobo Plus

  • Toby Toucan's Jungle Jeopardy

    Jeff's Environmental series

    de Jeff Phillips ...
    Series series Jeff's Environmental series
    We first see Toby sitting on a vine deep in the heart of the rainforest looking quite sad and deep in thought.Toby tells the reader of how his father’s friend Tanno had told him of how his parents became lost in a forest fire the other side of the Purple Mountain.Tanno tells us that it had been started by humans with huge cutting machines and how the rainforest is under threat of destruction from ... Leer más

    $3.25 USD

  • Denzil the Dragonfly's Environmental Journey

    Jeff Phillips Eco Series

    de Jeff Phillips ...
    Series series Jeff Phillips Eco Series
    Denzil has been created as a colourful and very versatile character, designed to explain the terminology and raise awareness of environmental issues at key stage 1 – 2 primary school level. I see Denzil as a reporter on the environment, taking his reader through the story pointing out and explaining about good and bad environmental practices as he moves from scene to scene. His story starts as ... Leer más

    $3.25 USD

  • Bottle Nosed Bob

    Jeff Phillips Eco series

    de Jeff Phillips ...
    Series series Jeff Phillips Eco series
    Bottle Nose Bob's under water environmental journey.For young children to learn about sea pollution and the impact of waste on the sea creatures and birds that live from it.Part of a series of Eco books for young children by Jeff Phillips.The story starts with Bottle Nosed Bob basking in the warm sunshine safe in his beautiful blue lagoon. After he introduces himself he starts to tell the story of ... Leer más

    $3.25 USD

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  • A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

    de Wilbur F. Eastman, Jr. ...
    With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat.Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This simple reference book covers all the major meat preserving techniques and how to best implement them. You’ll learn how to corn beef, pickle tripe, smoke ... Leer más

    $11.99 USD

  • The Joy of Smoking and Salt Curing

    The Complete Guide to Smoking and Curing Meat, Fish, Game, and More

    de Monte Burch ...
    Series series Joy of Series
    Here is the next title in the popular The Joy of … series—an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, The Joy ... Leer más

    $12.99 USD

  • Big Bob Gibson's BBQ Book

    Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook

    de Chris Lilly ...
    Winners of the World Championship BBQ Cook-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big Bob Gibson Bar-B-Q in Decatur, Alabama. Chris Lilly, executive chef of Big Bob Gibson Bar-B-Q and great-grandson-in-law of Big Bob himself, now passes on the family secrets in this quintessential guide to barbecue.From dry rubs to glazes and ... Leer más

    $13.99 USD

  • Ribs - Juicy, Meaty & Finger Licking Good

    de Chefs Secret Vault ...
    America has an ongoing love affair with ribs. And everyone seems to have their own special recipe.We have hand selected 20 favorite rib recipes from the Chef's Secret Vault like Not Your Every Day Smoked Pork Spare Ribs, Honey Ribs, Country Rib Delight, Singaporean Tender Pork Spare Ribs, WV's Finest Boneless Ribs, Ribs with Plum Sauce, Lemon BBQ Beef Ribs and many more. Your friends and family ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • How To Make Your Own Sausages (Short-e Guide)

    de Paul Peacock ...
    Series series Short-e Guides
    How to make your own sausagesThis book provides step-by-step instructions for making your own sausages. You’ll discover what sausage-making equipment you’ll need and which sausage skins to use. As well as providing a basic sausage recipe it also includes recipes for Cumberland, Lincolnshire and Irish sausages, pork and apple sausages, beef and onion sausages, garlic cheese sausages and even ... Leer más

    $1.33 USD

  • Camp Cooking

    A Practical Handbook

    de Fred Bouwman ...
    Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best ... Leer más

    $8.99 USD

  • Down Home Southern Cooking

    de Dawn Michelle Everhart ...
    The Recipes you'll find in this cook book have come down through our family for many generations. Some of them are newer than others, fifty years or less. A few of them have been passed down from mother to daughter, or grandmother to granddaughter, for over two hundred years. There has also been an occasional grandson thrown in from time to time just for good measure. All of them are tried and ... Leer más

    $0.99 USD o gratis con Kobo Plus