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  • At Home With Amy Willcock

    150 recipes for every occasion from the queen of Aga cookery

    de Amy Willcock ...
    Most of us love entertaining, but it's often difficult to find imaginative and original dishes for your guests. In this stunning new collection, Amy Willcock brings you 150 easy and delicious recipes for every occasion.There's a dish for every time of year and to suit a wide variety of venues, with chapters on al fresco entertaining, weekend house parties, high days and holidays, formal and ... Leer más

    $22.99 USD

  • Cooking for One

    150 recipes to treat yourself

    de Amy Willcock ...
    Living on one's own is just as likely to be a matter of choice as not and the numbers adopting this lifestyle are increasing all the time. Yet the joys of cooking for one - it takes less time, washing up is minimal, and you can indulge yourself with cuts such as fillet steak which for larger numbers would be prohibitively expensive - are frequently overlooked. The 150 specially devised recipes ... Leer más

    $14.99 USD

  • B & B Know-How

    How to make money from your spare room

    de Amy Willcock ...
    No one knows more about starting and running a bed and breakfast business than successful cook, author and hotel owner Amy Willcock. The hotel that she runs with her husband and their business partner, The George on the Isle of Wight, was described in the Daily Mail as being run 'in the way in which you imagine the hotel of your dreams to be run'. In this attractively packaged paperback, Amy ... Leer más

    $14.99 USD

  • Aga Cooking

    de Amy Willcock ...
    The Aga is both a timeless design classic and a sleek new style object, increasingly attractive to an affluent new audience who are looking for more contemporary recipe ideas. Aga Cooking will be the new bible for both existing Aga owners and new fans. The author Amy Willcock draws on her experience of running Aga cookery courses to share all the essential secrets for getting the best out of your ... Leer más

    $27.99 USD

  • Amy Willcock's Aga Seasons

    de Amy Willcock ...
    The demand for eating food at its best has sparked a huge resurgence of interest in seasonal foods. Amy Willcock's Aga Seasons will show you how to cook and enjoy produce at its best, when it should be eaten, in harmony with farming calendars. In spring, Amy brings you perfect menus such as Milk-fed lamb with lavender, Balsamic roasted carrots and Panna cotta with rhubarb compote. The summer ... Leer más

    $22.99 USD

  • Amy Willcock's Aga Know-How

    Lifting the lid on your aga

    de Amy Willcock ...
    From 'the handholder to Aga owners everywhere' (Nigella Lawson) comes the problem-solving instruction book that no Aga owner should be without. Drawing on her experience of teaching Aga cookery classes, Amy Willcock shares the best trade secrets for getting the most out of your Aga. Amy Willcock's Aga Know-How is packed with advice and information on everything from how to keep the heat in, how to ... Leer más

    $14.99 USD

  • Troubleshooting Tips for Your Aga

    de Amy Willcock ...
    More people than ever before are discovering the joys of the Aga. It's so much more than just a cooker - it's a style statement and a way of life. But Agas are notoriously tricky to master, and where do you turn to with those niggling questions like, what do you cook where, how do you control heat loss, and how do you bake the perfect cake?Now in Troubleshooting Tips for your Aga, renowned Aga ... Leer más

    $11.99 USD

  • Aga Bible

    de Amy Willcock ...
    The Aga is much more than an oven: it's an icon. It's a statement. It's a way of life. Aga cookers have never been more popular, and the queen of Aga cookery is undoubtably Amy Willcock. Here is her definitive Aga Bible, with 300 classic, timeless recipes and bags of advice and tips for Aga owners.Here are all the essential recipes that every Aga owner needs to know - from how to cook a full ... Leer más

    $38.99 USD

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  • Cook Now, Eat Later

    de Mary Berry ...
    In our time-strapped lives, it isn't always easy to eat healthy home-cooked food every day of the week. You need never go hungry again with these delicious, straightforward recipes for cooking and preparing ahead. Whether you want to make a three-course meal on Friday night for guests or have a few yummy family suppers ready in advance, with more than 100 recipes to choose from, Cook Now Eat Later ... Leer más

    $3.99 USD

  • Mary Berry at Home

    This is Mary Berry's collection of her favourite dishes that she cooks everyday for her family and friends.Mary and her close friend and assistant, Lucy Young, provide over 150 simply prepared, delicious, reliable recipes for lunch, dinner and parties. Whether you need food for two or twenty, Mary and Lucy have included plenty of starters, mains, sides and puds, together with invaluable advice on ... Leer más

    $27.99 USD

  • Parveen The Spice Queen

    Step by Step Authentic Indian Cooking

    Parveen is passionate about her culture as well as her cuisine, as a wife and mum of three, she is a keen advocate of Indian home cooking as well as a dedicated cookery teacher. After leaving the corporate world a decade ago, Parveen began demonstrating and teaching cooking around the UK, as well as Europe. She is a firm believer that with the right method and the right spices, anyone can create ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Crust

    From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

    Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Leer más

    Antes $5.99 USD Ahora $1.99 USD