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The French Laundry Cookbook

by Susie Heller, Thomas Keller ...

Series series The Thomas Keller Library
IACP Award Winner * Named one of “The 25 Most Influential Cookbooks From the Last 100 Years” by T: The New York Times Style Magazine2024 marks the twenty-fifth anniversary of The French Laundry Cookbook, and the thirtieth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative ... Read more

$43.99 USD

IACP Award Winner * Named one of “The 25 Most Influential Cookbooks From the Last 100 Years” by T: The New York Times Style Magazine2024 marks the twenty-fifth anniversary of The French Laundry Cookbook, and the thirtieth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative
... Read more
The French Laundry, Per Se

by Thomas Keller ...

Series series The Thomas Keller Library
A bold and elegant cookbook from America’s most celebrated chef, Thomas Keller—this time focusing on his legendary American fine dining institutions, the French Laundry and Per Se.“This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, starred reviewBound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the ... Read more

$54.99 USD

A bold and elegant cookbook from America’s most celebrated chef, Thomas Keller—this time focusing on his legendary American fine dining institutions, the French Laundry and Per Se.“This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, starred reviewBound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the
... Read more
Bouchon

by Thomas Keller ...

Series series The Thomas Keller Library
Follow in the footsteps of chef Thomas Kelly of the celebrated restaurant Bouchon in creating simple, nourishing dishes using straightforward and satisfying ingredients.Keller, chef/proprietor of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies ... Read more

$43.99 USD

Follow in the footsteps of chef Thomas Kelly of the celebrated restaurant Bouchon in creating simple, nourishing dishes using straightforward and satisfying ingredients.Keller, chef/proprietor of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies
... Read more
Ad Hoc at Home

by Thomas Keller ...

Series series The Thomas Keller Library
Renowned chef, Thomas Keller shares over 200 delicious family-style recipes that you can make any day—or every day!In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's ... Read more

$43.99 USD

Renowned chef, Thomas Keller shares over 200 delicious family-style recipes that you can make any day—or every day!In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's
... Read more
Bouchon Bakery

by Thomas Keller, Sebastien Rouxel ...

Series series The Thomas Keller Library
#1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on ... Read more

$43.99 USD

#1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on
... Read more
Under Pressure

Cooking Sous Vide

by Thomas Keller ...

Series series The Thomas Keller Library
In this revolutionary cookbook, Thomas Keller, America's most respected chef, explains why sous vide—cooking at precise temperatures below simmering—is a foolproof technique that yields results other culinary methods simply cannot.For the first time, one can achieve short ribs that are meltingly tender even when cooked medium rare. Fish, which has a small window of doneness, is easier to finesse, ... Read more

$54.99 USD

In this revolutionary cookbook, Thomas Keller, America's most respected chef, explains why sous vide—cooking at precise temperatures below simmering—is a foolproof technique that yields results other culinary methods simply cannot.For the first time, one can achieve short ribs that are meltingly tender even when cooked medium rare. Fish, which has a small window of doneness, is easier to finesse,
... Read more
Audiobook

Audiobook

Understanding Physics: A Beginner's Guide to How the Universe Works With Clear Stories, Simple Math, and Mind-Expanding Everyday Examples

by Thomas Keller ...

Narrated by Thomas Keller ...

Unabridged

1 hour 54 min

Master the foundational rules of physics and decode the mysteries of the universe without touching a math equation. Whether you are seeking an awe-inspiring commute or a relaxing evening of lifelong learning, this gentle, story-driven journey completely transforms the world around you. Your everyday experiences—from a sliding coffee cup to a vibrant sunset—become immediate gateways to monumental ... Read more

$9.99 USD or Free with Kobo Plus

Master the foundational rules of physics and decode the mysteries of the universe without touching a math equation. Whether you are seeking an awe-inspiring commute or a relaxing evening of lifelong learning, this gentle, story-driven journey completely transforms the world around you. Your everyday experiences—from a sliding coffee cup to a vibrant sunset—become immediate gateways to monumental
... Read more
The Six Sigma Handbook, Sixth Edition: A Complete Guide for Green Belts, Black Belts, and Managers at All Levels

by Thomas Pyzdek, Paul A. Keller ...

The most important reference to Six Sigma―fully updated for the latest advancesThis thoroughly revised, industry-standard guide delivers all the information you need to apply Six Sigma techniques and dramatically improve processes, profitability, sustainability, and long-term growth. Written by two of the foremost authorities in Six Sigma, the book shows you, step by step, how to build the best ... Read more

$64.79 USD

The most important reference to Six Sigma―fully updated for the latest advancesThis thoroughly revised, industry-standard guide delivers all the information you need to apply Six Sigma techniques and dramatically improve processes, profitability, sustainability, and long-term growth. Written by two of the foremost authorities in Six Sigma, the book shows you, step by step, how to build the best
... Read more
Six California Kitchens

A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine

by Sally Schmitt ...

Winner of a 2023 IACP Cookbook Award and the Golden Poppy Book Award in the Glenn Goldman Cooking categorySix California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry."Schmitt, the founder of California’s famed French Laundry restaurant, reflects on the food that ... Read more

$2.99 USD

Winner of a 2023 IACP Cookbook Award and the Golden Poppy Book Award in the Glenn Goldman Cooking categorySix California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry."Schmitt, the founder of California’s famed French Laundry restaurant, reflects on the food that
... Read more
Salty, Not Sweet

A Life in the Food World

by Florence Fabricant ...

Florence Fabricant—celebrated New York Times food writer for more than 50 years—recounts a life defined by the insatiable search for new dining experiences, tracing the evolution of food and restaurant culture in the United States and abroad, and her instrumental role in revealing it, along the way.“This beautifully written and honest assessment of her years with food is fun to read and important ... Read more

$15.99 USD

Also available as: Audiobook

Florence Fabricant—celebrated New York Times food writer for more than 50 years—recounts a life defined by the insatiable search for new dining experiences, tracing the evolution of food and restaurant culture in the United States and abroad, and her instrumental role in revealing it, along the way.“This beautifully written and honest assessment of her years with food is fun to read and important
... Read more

Also available as: Audiobook
The Six Sigma Handbook, Third Edition, Chapter 12 - Control/Verify Phase

by Thomas Pyzdek,Paul Keller ...

The following is a chapter from the fully updated and revised The Six Sigma Handbook , Third Edition. It covers the management systems and statistical tools that are the foundation of Six Sigma. The book's presentation is based on the DMAIC (Define, Measure, Analyze, Improve, Control) implementation strategy for Six Sigma, with focus on the management responsibilities and problem-solving ... Read more

$6.95 USD

The following is a chapter from the fully updated and revised The Six Sigma Handbook , Third Edition. It covers the management systems and statistical tools that are the foundation of Six Sigma. The book's presentation is based on the DMAIC (Define, Measure, Analyze, Improve, Control) implementation strategy for Six Sigma, with focus on the management responsibilities and problem-solving
... Read more
The Handbook for Quality Management, Second Edition : A Complete Guide to Operational Excellence

A Complete Guide to Operational Excellence

by Thomas Pyzdek, Paul Keller ...

The definitive guide to organizational excellence--completely updated Fully revised for the latest American Society for Quality (ASQ) Certified Manager of Quality/Organizational Excellence (CMQ/QE) Body of Knowledge, The Handbook for Quality Management: A Complete Guide to Operational Excellence, Second Edition offers in-depth guidance on effectively applying the principles of quality management ... Read more

$64.79 USD

The definitive guide to organizational excellence--completely updated Fully revised for the latest American Society for Quality (ASQ) Certified Manager of Quality/Organizational Excellence (CMQ/QE) Body of Knowledge, The Handbook for Quality Management: A Complete Guide to Operational Excellence, Second Edition offers in-depth guidance on effectively applying the principles of quality management
... Read more

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Top Series in United States

The Thomas Keller Library

Quality and Reliability

Chemistry and Material Science (R0)

Synthesis Collection of Technology (R0)

The French Laundry Cookbook

The French Laundry, Per Se

Bouchon

Ad Hoc at Home

Bouchon Bakery

Under Pressure

Understanding Physics: A Beginner's Guide to How the Universe Works With Clear Stories, Simple Math, and Mind-Expanding Everyday Examples

The Six Sigma Handbook, Sixth Edition: A Complete Guide for Green Belts, Black Belts, and Managers at All Levels

Six California Kitchens

Salty, Not Sweet

The Six Sigma Handbook, Third Edition, Chapter 12 - Control/Verify Phase

The Handbook for Quality Management, Second Edition : A Complete Guide to Operational Excellence

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Available:

1 audiobook monthly

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1 audiobook monthly

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Recommended For You

Top Series in United States

The Thomas Keller Library

Quality and Reliability

Chemistry and Material Science (R0)

Synthesis Collection of Technology (R0)

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