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  • Culinary Adventures: Recipes from Historical Eras

    by Skylar Lee ...
    Embark on an extraordinary gastronomic journey through time with "Culinary Adventures: Recipes from Historical Eras," a captivating cookbook by Skylar Lee. This unique and unusual cookbook will transport your taste buds to the kitchens of ancient civilizations, offering a rich tapestry of flavors and historical insights.Whether you're a passionate home cook, a history enthusiast, or someone eager ... Read more

    $3.99 USD or Free with Kobo Plus

  • Overcoming Sugar Addiction for Women 40 and Beyond

    by Skylar Lee ...
    Are you a woman over 40 struggling to manage sugar cravings and maintain a healthy lifestyle? This e-book offers a comprehensive guide to overcoming sugar addiction and embracing vibrant health.Tailored specifically for midlife women, you'll discover effective strategies to conquer sugar cravings amidst changes in metabolism and hormonal shifts. This book explores the unique factors influencing ... Read more

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  • Witchblade (2024) #10

    Series Book 10 - Witchblade (2024)
    New York City Police Detective Sara Pezzinni is this generation's bearer of the Witchblade. A supernatural relic meant to balance the forces of darkness and light. Following a savage clash with Mafia hitman Jackie Estacado, this generation's nascent bearer of The Darkness, Sara is on the prowl for the power behind the bloodthirsty inhuman traffickers—SONATINE! Sara's troubles with Jackie escalate, ... Read more

    $3.99 USD or Free with Kobo Plus

  • The Horizon Experiment, Vol. 1

    Series series The Horizon Experiment
    A comics anthology that puts a new spin on popular genres and pop culture icons. THE HORIZON EXPERIMENT collects five one-shots by some of the most celebrated names in comics, literature, TV, and film, providing pilots for new series featuring a Chinese James Bond, a Muslim exorcist, a reverse Indiana Jones, East African werewolves living in Miami, and an Evil Dead for black nerds. Collects THE ... Read more

    $16.99 USD or Free with Kobo Plus

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    Simple, Delicious, Mostly Vegetarian Recipes from the Founder of Beirut's Souk el Tayeb Market

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  • Greek Culinaria

    Series series Food Fare Culinary Collection
    "Greek Culinaria" contains information about the food and culture of Greece, including a brief history of the country, traditions, a history of Greek food and common dishes, Greek food terms, appetizers (Mezedes), Greek wine and ouzo, cheese, Greek olives and olive oil, herbs and spices, Phyllo, Greek recipes, words and phrases, and resources for further study. "Greek Culinaria" is Book #4 in Food ... Read more

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  • Lavash

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    "A colorful culinary journey . . . This book explores what Armenian cuisine looks like today in a very authentic and beautiful way." — Marcus Samuelsson, award-winning chef and restaurateurThis cookbook not only reveals how to make the ubiquitous and doable flatbread lavash, the UNESCO-recognized bread of Armenia, but also shares more than sixty recipes of what to eat with it, from soups and ... Read more

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