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Top Series in United States

Showing 1 - 12 of 12 results for “robert sendall”
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  • The Fallingwater Cookbook

    Elsie Henderson's Recipes and Memories

    by Suzanne Martinson, Jane Citron, Robert Sendall ...
    Series series Regional
    Hailed as the most architecturally significant private residence in the United States, Fallingwater was a welcome retreat for Edgar J. Kaufmann, his wife, Liliane, their son, Edgar jr., and their many guests. The Fallingwater Cookbook captures the experience of fine and casual dining at this famed home. Suzanne Martinson, former food editor and writer for the Pittsburgh Press and the Pittsburgh ... Read more

    $32.99 USD

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  • Food52 Genius Recipes

    100 Recipes That Will Change the Way You Cook [A Cookbook]

    by Kristen Miglore ...
    Series series Food52 Works
    **NEW YORK TIMES BESTSELLER • ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKSThere are good recipes and there are great ones—and then, there are genius recipes.**Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique, debunk a kitchen myth, or apply a familiar ingredient in a new way. They’re handed down by luminaries of the food ... Read more

    $13.99 USD

  • Fix-It and Forget-It Slow Cooker Dump Dinners and Desserts

    150 Crazy Yummy Meals for Your Crazy Busy Life

    by Hope Comerford ...
    Series series Fix-It and Forget-It
    What if you could have comforting soups and stews or a rich, warm, homemade dessert in just two quick and easy steps? Well, now you can. Step 1: Dump the ingredients into your slow cooker crock. Step 2: Press the "on" button. It's that easy to make chicken chili, pot roast, moist carrot cake, crumbly fruit crisps and more. Perfect for birthday parties, potluck suppers, family gatherings, or ... Read more

    $14.99 USD

  • Martha: The Cookbook

    100 Favorite Recipes, with Lessons and Stories from My Kitchen

    by Martha Stewart ...
    #1 NEW YORK TIMES BESTSELLER • Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes, along with stunning photos from her personal archives and the stories behind them. A must for anyone who has ever been inspired by the one and only Martha.Join Martha in the kitchen as she shares favorite recipes and invaluable tips. Learn how to cook her mother’s ... Read more

    Was $7.99 USD Now $5.99 USD

  • Fix-It and Forget-It Best Slow Cooker Chicken Recipes

    Quick and Easy Dinners, Casseroles, Soups, Stews, and More!

    by Hope Comerford ...
    Series series Fix-It and Forget-It
    150 delicious slow cooker chicken recipes—from the series that has sold more than 11 million copies!Chicken is so versatile, such a crowd-pleaser, and with a slow cooker and this cookbook, so easy to prepare! Whether you’re looking for a super simple way to roast a chicken, a comforting casserole, or an easier way to prepare a more gourmet dish such as coq au vin, you’ll find plenty of options ... Read more

    $14.99 USD

  • Fix-It and Enjoy-It 5-Ingredient Recipes

    Quick And Easy--For Stove-Top And Oven!

    by Phyllis Good ...
    Announcing a third volume in the bestselling Fix-It and Enjoy-It cookbook series-Fix-It and Enjoy-It 5-Ingredient Recipes: Quick and Easy for Stove-Top and Oven! Phyllis Pellman Good, author of the wildly popular Fix-It and Forget-It and Fix-It and Enjoy-It cookbooks, continues her commitment to making it easy to cook and to eat at home. "Nothing quite replaces the satisfaction of cooking, and ... Read more

    $12.99 USD

  • Pressure Cooking Properly Explained

    Save time and money with your pressure cooker

    by Dianne Page ...
    Whether you've just bought your first pressure cooker, or you have left your old one languishing at the back of the cupboard for a while, Dianne Page will help you get the most out of this most useful piece of kitchen equipment.Pressure cooking cuts conventional cooking times to a third. Soups can be ready in minutes. Favourite recipes, which traditionally take hours to prepare, can be cooked and ... Read more

    $2.99 USD

  • Great Chefs Cook Vegan

    by Linda Long ...
    Great Chefs Cook Vegan includes recipes from 25 of today s greatest chefs. Each chef section includes a three or four-course vegan meal, complete with mouth-watering photographs of each recipe and much more. ... Read more

    $13.99 USD or Free with Kobo Plus

  • 301 Venison Recipes

    The Ultimate Deer Hunter's Cookbook

    by Deer & Deer Hunting ...
    Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over 100 readers of Deer & Deer Hunting Magazine. If you need to feed a hungry bunch at deer camp, or serve special guests in your home, look no ... Read more

    $9.99 USD

  • The Gramercy Tavern Cookbook

    by Michael Anthony, Dorothy Kalins ...
    One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy.Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become a New York institution earning dozens of accolades, including six James Beard awards. Its impeccable, fiercely seasonal cooking, ... Read more

    $8.99 USD

  • Bergdorf Goodman Cookbook

    by Bergdorf Goodman ...
    A stylish collection of 100 gourmet recipes from the renowned BG restaurant at the singular luxury shopping emporium. Incorporating recipes from the fashion community, this charming gift cookbook features the whimsical four-color art of renowned illustrator Konstantin Kakanias throughout.The Bergdorf Goodman Cookbook is the official restaurant cookbook from the singular, legendary retailer’s ... Read more

    $23.99 USD

  • The Dessert Book

    by Duncan Hines ...
    A "wonderful compilation" of hundreds of classic dessert recipes from the man behind the brand name (Nathalie Dupree, Food Network host).You may know his name only as a beloved brand on the supermarket shelf, but Kentucky native Duncan Hines published his first cookbook, Adventures in Good Cooking, in 1939—at age fifty-nine—after years as a well-traveled and widely known restaurant reviewer. ... Read more

    $12.99 USD or Free with Kobo Plus