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  • Molecular Breeding in Wheat, Maize and Sorghum

    Strategies for Improving Abiotic Stress Tolerance and Yield

    by Andrea Acuna, Muhammad Amjad Ali, John Amalraj, Maria Arguello, Arushi Arora, Diana Ballesteros, Bhoja R Basnet, Salma Bhyan, Richard Boyles, Faïçal Brini, Yibo Cao, S Antony Ceasar, Nidhi Chakma, Subhadra Chakrabarty, Moutoshi Chakraborty, Harmeet Singh Chawla, Dharampal Choudhary, Mukesh Choudhary, M C Dagla, Mônica Furaste Danilevicz, Abhijit Kumar Das, Haixiao Dong, Kate Dreher, Susanne Dreisigacker, Professor David Edwards, Xiaorong Fan, Maria Laura Federico, Cassandria Tay Fernandez, Ertugrul Filiz, Monika Garg, Claudia Teixeira Guimaraes, Karama Hamdi, K Hariprasanna, Firoz Hossain, Guanghui Hu, Zhaorong Hu, B S Jat, Caifu Jiang, Faiz Ahmad Joyia, Mehar Kamboj, Chikkappa Karjagi, Lovenpreet Kaur, Muhammad Sarwar Khan, Emna Khanfir, Rajesh Khulbe, Bhupender Kumar, Pardeep Kumar, Pradeep Kumar, Santosh Kumar, Firat Kurt, Zhao Li, Yun-Hua Liu, Ningthaipuilu Longmei, Damar Lopez-Arredondo, Jurandir Vieira de Magalhaes, T Maharajan, Jacob Marsh, R. Esten Mason, Clémentine Mercé, Ghulam Mustafa, Vignesh Muthusamy, Sudha K Nair, Zhongfu Ni, Kazutoshi Okuno, Geoffrey Onaga, Huiru Peng, Jorge Fernando Pereira, SACN Perera, Bhukya Prakash, Lydia Pramitha, P Rajendrakumar, Mantena Raju, Savaram VR Rao, Ali Razzaq, P Sanjana Reddy, Trenton Roberts, G Victor Roch, Umesh R Rosyara, Pawan Saini, Sindhu Sareen, Gajanan Saykhedkar, André Schaffasz, Armin Scheben, Natasha Sharma, Tariq Shehzad, Sonia Sheoran, Charan Singh, Ishwar Singh, Prabha Singh, Vishal Singh, Rod Snowdon, Nithya Subramanian, Qixin Sun, Madhumal Thayil Vinayan, Yiqiao Wang, Shabir Hussain Wani, Steffen Windpassinger, Kerstin Wydra, Yinping Jiao, Mingming Xin, Ines Yacoubi, Pranjal Yadava, Yingyin Yao, Kuohai Yu, Yaping Yuan, Pervez Haider Zaidi, Hong-Bin Zhang, Meiping Zhang, Zhiwu Zhang, Rajkumar U Zunjare ...
    The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency ... Read more

    $194.39 USD

  • Microbial Inoculants in Sustainable Agricultural Productivity

    Vol. 2: Functional Applications

    Series series Biomedical and Life Sciences (R0)
    The performance of crops in the soil largely depends on the physico-chemical components of the soil, which regulate the availability of nutrients as well as abiotic and biotic stresses. Microbes are the integral component of any agricultural soil, playing a vital role in regulating the bioavailability of nutrients, the tolerance to abiotic and biotic stresses and management of seed-borneand soil ... Read more

    $215.09 USD

  • Microbial Inoculants in Sustainable Agricultural Productivity

    Vol. 1: Research Perspectives

    Series series Biomedical and Life Sciences (R0)
    How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious consideration in current agricultural practices. Farming systems’ growing dependency on chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats with regard to crop productivity, soil fertility, the nutritional value of farm ... Read more

    $143.09 USD

  • Microbial Interventions in Agriculture and Environment

    Volume 3: Soil and Crop Health Management

    Microbial communities and their multi-functionalities play a crucial role in the management of soil and plant health, and thus help in managing agro-ecology, the environment and agriculture. Microorganisms are key players in N-fixation, nutrient acquisition, carbon sequestration, plant growth promotion, pathogen suppression, induced systemic resistance and tolerance against stresses, and these ... Read more

    $143.09 USD

  • Plant-Microbe Interactions in Agro-Ecological Perspectives

    Volume 1: Fundamental Mechanisms, Methods and Functions

    This books presents an updated compilation on fundamental interaction mechanisms of microbial communities with the plant roots and rhizosphere (belowground) and leaves and aerial parts (aboveground). Plant rhizopshere recruits its own microbial composition that survive there and help plants grow and develop better under biotic and abiotic conditions. Similar is the case with the beneficial ... Read more

    $242.09 USD

  • Plant-Microbe Interactions in Agro-Ecological Perspectives

    Volume 2: Microbial Interactions and Agro-Ecological Impacts

    This book puts an updated account on functional aspects of multiphasic microbial interactions within and between plants and their ecosystem. Multipronged interaction in the soil microbial communities with the plants constitute a relay of mechanisms that make profound changes in plant and its micro-environment in the rhizopshere at physiological, biochemical and molecular levels. In agro-ecological ... Read more

    $332.09 USD

  • Oat (Avena sativa)

    Production to Plate

    Edited by Maharishi Tomar, Prabha Singh ...
    Series series Cereals
    This book is a groundbreaking exploration of the multifaceted world of oats, offering a holistic journey from historical roots to cutting-edge applications. Its diverse chapters traverse the genetic and genomic landscape of oats, tracing their origin, domestication, and global spread. From their humble beginnings as animal feed to their evolution into a staple in human diets, this book showcases ... Read more

    $280.00 USD

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  • Biological Management of Diseases of Crops

    Volume 1: Characteristics of Biological Control Agents

    Series Book 15 - Progress in Biological Control
    Biological disease management tactics have emerged as potential alternative to chemical application for containing crop diseases. Biotic and abiotic biological control agents (BCAs) have been demonstrated to be effective against diseases caused by microbial plant pathogens. Combination of biotic and abiotic agents leads to synergism and consequent improvement in the effectiveness of disease ... Read more

    $215.09 USD

  • Plant Hormone Signaling Systems in Plant Innate Immunity

    Series series Biomedical and Life Sciences (R0)
    Plants are endowed with innate immune system, which acts as a surveillance system against possible attack by pathogens. Plant innate immune systems have high potential to fight against viral, bacterial, oomycete and fungal pathogens and protect the crop plants against wide range of diseases. However, the innate immune system is a sleeping system in unstressed healthy plants. Fast and strong ... Read more

    $143.09 USD

  • Post-harvest Pathology

    Plant Pathology in the 21st Century, Contributions to the 10th International Congress, ICPP 2013

    Series series Biomedical and Life Sciences (R0)
    This collection of papers includes some of the presentation given at the International congress of Plant Pathology held in Beijing in 2013 in the session of Recent Development in Postharvest Pathology. Fruit production for human consumption is an important part of the market economy. Any waste during to spoilage and pest infestation, in the field and the postharvest phase, results in significant ... Read more

    $143.09 USD

  • A Roadmap to the Successful Development and Commercialization of Microbial Pest Control Products for Control of Arthropods

    Series Book 10 - Progress in Biological Control
    Biocontrol is among the most promising methods for a safe, environmentally benign and sustainable pest control. Microbial pesticides offer a great potential, and it is anticipated that they will become a substantial part of the use of all crop protection products. Their development and commercialization, however, has been difficult and with many failures. In this book a rational and structured ... Read more

    $188.09 USD

  • Grapevine Yellows Diseases and Their Phytoplasma Agents

    Biology and Detection

    Series series Biomedical and Life Sciences (R0)
    This work is to compile our current knowledge on GY phytoplasma biology at the genomic, transcriptomics, proteomics and metabolomics level, as well as to summarize the approaches for their detection.Phytoplasma are the most poorly characterized plant pathogenic bacteria from the Mollicutes class. In recent years new biostatistics and bioinformatics approaches have improved our understanding of ... Read more

    $53.99 USD