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“nathan carrabba”

Showing 1 - 12 of 12 results for “nathan carrabba”
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  • Plank Grilling

    75 Recipes for Infusing Food with Flavor Using Wood Planks

    by Dina Guillen, Nathan Carrabba ...
    Make the most of the grill you already have—this grilling cookbook shows you how to use wood planks to infuse a delicious smoky flavor into your favorite seafoods, meats, and veggies.Learn the art of plank grilling with need-to-know tips and 75 versatile recipes that produce vibrant, healthy, and perfectly cooked meals—every time.Grilling with cedar and other flavorful wood planks imparts a ... Read more

    $9.99 USD

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  • Bobby Flay's Barbecue Addiction

    A Cookbook

    by Bobby Flay, Stephanie Banyas, Sally Jackson ...
    The man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke.You’ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention to true barbecue in Bobby Flay’s Barbecue ... Read more

    Was $8.99 USD Now $7.99 USD

  • Smokin' with Myron Mixon

    Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook Winningest Man in Barbecue

    by Myron Mixon, Kelly Alexander ...
    The breakout star of TLC’s BBQ Pitmasters and five-time barbecue World Champion steps out from behind his rig to teach you the tips, tricks, and secrets that have made him the winningest man in barbecue, along with 70 flavor-packed recipes.“Pitmaster Myron Mixon is an American treasure and holds the keys to the Barbecue Kingdom. There is not another person who has won more championships, with more ... Read more

    $11.99 USD

  • BBQ USA

    425 Fiery Recipes from All Across America

    by Steven Raichlen ...
    Series series Steven Raichlen Barbecue Bible Cookbooks
    Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tailgate parties, competitions, and local restaurants.In ... Read more

    $16.99 USD

  • Bobby Flay's Grill It!

    A Cookbook

    by Bobby Flay, Stephanie Banyas, Sally Jackson ...
    Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book.Whether you’ve picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay’s Grill It! Packed with the innovative ... Read more

    $11.99 USD

  • Pitt Cue Co. - The Cookbook

    by Tom Adams, Jamie Berger, Simon Anderson, Richard H Turner ...
    With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round.From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek ... Read more

    $3.99 USD

  • Meathead

    The Science of Great Barbecue and Grilling

    by Meathead Goldwyn, Rux Martin ...
    New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

    $12.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • Real Men Do it Outdoors: The Blokes' BBQ Cookbook

    by Joshua Barnes ...
    Series series Real Men Do it Outdoors
    Australia’s leading BBQ cookbook and how-to guide, Real Men Do it Outdoors - The blokes’ BBQ Cookbook is a celebration of the Aussie BBQ lifestyle. It passionately centers around great food, close friends, laughter and the outdoors.This full colour edition features over 75 recipe & lifestyle photographs showcasing easy to follow classic Aussie recipes and BBQ techniques, some with a twist, that ... Read more

    $4.99 USD

  • 1,001 Best Grilling Recipes

    Delicious, Easy-to-Make Recipes from Around the World

    by Rick Browne ...
    Series series 1,001 Best Recipes
    The definitive cookbook on grilling everything from appetizers to desserts from one of the country's foremost experts and host of PBS's Barbecue America.Rick Browne is the author of twelve cookbooks, most of which deal with barbecue and grilling. In this volume, he's created an encyclopedic collection of recipes drawn from cuisines around the world, with a particular focus on North American and ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Big-Flavor Grill

    No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish [A Cookbook]

    by Chris Schlesinger, John Willoughby ...
    The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades.Schlesinger and Willoughby wield spices and condiments from around the world masterfully in these 130 minimal ... Read more

    $5.99 USD

  • Low & Slow 2

    The Art of Barbecue, Smoke-Roasting, and Basic Curing

    by Gary Wiviott, Colleen Rush ...
    The sequel BBQ cookbook from a nationally recognized barbecue authority featuring unique recipes.Get barbecue right all over again with Low & Slow two! Complete with one hundred new recipes, step-by-step instructions, tips, and illustrations for cooking low and slow on four of the most popular charcoal cookers out there—the Weber Smoky Mountain, the Big Green Egg, an offset smoker, and a kettle ... Read more

    $12.99 USD

  • The Total Grilling Manual

    264 Essentials for Cooking with Fire

    by Lisa Atwood ...
    Everything you need to know about grilling is covered in these 264 tips, techniques, and recipes—from The Perfect Burger to Thai Sea Bass.The Total Grilling Manual is your go-to guide for outdoor cooking, whether you're looking for the perfect recipe, grilling techniques, equipment advice, or cleaning tips. From knowing your cuts of meat to building your own fire pit or DIY rotisserie, this A to Z ... Read more

    $12.99 USD or Free with Kobo Plus