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nate pollak

Showing 1 - 12 of 12 results for “nate pollak
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  • Grilled Cheese Kitchen

    Bread + Cheese + Everything in Between

    From the grilled cheese champions— mouthwatering recipes for melty, satisfying sandwiches, plus macs, soups, pickles, sides, and more.Melted cheese between slices of toasted bread—it's the ultimate in comfort food. After collecting multiple trophies at national grilled-cheese championships, Heidi Gibson teamed up with Nate Pollak to open The American Grilled Cheese Kitchen in San Francisco—which ... Read more

    $11.59 USD or Free with Kobo Plus

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  • The Quintessential Cast Iron Cookbook

    100 One-Pan Recipes to Make the Most of Your Skillet

    Finally, a paperback version of the bestselling One Pan To Rule Them All!Let’s face it. If your kitchen had just one pan, one single tool to accomplish any cooking concoction of which you dare to dream, it should be a pretty awesome one, right? The one true pan to rule them all—it should be a cast iron skillet!Cast iron cookware is a proven hero, never goes out of style, and cannot be destroyed, ... Read more

    $11.99 USD

  • The Man Who Sold America

    Trump and the Unraveling of the American Story

    by Joy-Ann Reid ...
    WITH WIT AND PIERCING INSIGHT, JOY-ANN REID CALCULATES THE TRUE PRICE OF THE TRUMP PRESIDENCYIs Donald Trump running the "longest con" in U.S. history? What will be left of America when he leaves office?Candidate Trump sold Americans a vision that was seemingly at odds with their country's founding principles. Now in office, he's put up a for sale sign—on the prestige of the presidency, on America ... Read more

    $11.59 USD or Free with Kobo Plus

  • The Hidden World of the Fox

    by Adele Brand ...
    A mammal ecologist's "ode to this familiar yet mysterious creature . . . by turns lyrical, salty, funny and scholarly" ( The New York Times Book Review).The fox. For thousands of years myth and folklore have celebrated its cunning intelligence. Today the red fox is the nature's most populous carnivore, its dancing orange tail a common sight in backyards. Yet who is this wild neighbor, truly? How ... Read more

    $12.99 USD or Free with Kobo Plus

  • Genuine Pizza

    Better Pizza at Home

    "Homemade pizza has never been as good as restaurant pizza—until now" —thanks to recipes from the James Beard Award-winning celebrity chef (Tom Colicchio).Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating ... Read more

    $12.99 USD or Free with Kobo Plus

  • Muffins and Biscuits

    50 Recipes to Start Your Day with a Smile

    Fresh twists on classic morning treats from the author of Grilled Cheese Kitchen!Whether slathered with mouthwatering homemade spreads or savored just as they are, muffins and biscuits are comfort food at its finest. This cookbook features fifty recipes for tender-on-the-inside, crunchy-on-the-outside biscuits and melt-in-your-mouth muffins, plus an irresistible assortment of flavored butters, ... Read more

    $17.29 USD or Free with Kobo Plus

  • Small Victories

    Recipes, Advice + Hundreds of Ideas for Home-Cooking Triumphs

    by Julia Turshen ...
    The acclaimed cookbook author reveals the secrets to great home cooking with this cookbook featuring kitchen tips and 400+ simple recipes and variations.Go-to recipe developer Julia Turshen is the co-author of best-selling cookbooks such as Gwyneth Paltrow's It ' s All Good, and Dana Cowin's Mastering My Mistakes in the Kitchen, as well as the author of her own cookbooks Now & Again and Feed the ... Read more

    $12.99 USD or Free with Kobo Plus

  • One Pan, Two Plates: Vegetarian Suppers

    More Than 70 Weeknight Meals for Two

    by Carla Snyder ...
    More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrées—think Butternut Risotto, Gnocchi with Wild Mushrooms and ... Read more

    $14.39 USD

  • Hubris

    The Tragedy of War in the Twentieth Century

    An "eminently provocative and readable" history examining six critical battles of the early twentieth century ( The Wall Street Journal).Sir Alistair Horne has been a close observer of war and history for more than fifty years and in this wise and masterly work, he revisits six battles of the past century and examines the strategies, leadership, preparation, and geopolitical goals of aggressors ... Read more

    $12.99 USD or Free with Kobo Plus

  • Party Popcorn

    75 Creative Recipes for Everyone's Favorite Snack

    Seventy-five sweet and savory popcorn recipes to satisfy every cravingThe days of buying popcorn in those expensive tins are over thanks to Party Popcorn, a book full of popcorn recipes that are incredibly fun and affordable to make at home. With 75 tasty recipes, Ashton Swank offers much more than just the familiar caramel and cheddar flavors. In the savory chapter, Swank includes creations like ... Read more

    Was $12.99 USD Now $2.99 USD or Free with Kobo Plus

  • Home Baked

    More Than 150 Recipes for Sweet and Savory Goodies

    "Full of everything I love—cookies, pies, bread, humor, watercolor illustrations, and gorgeous photography . . . This book will be my baking go-to." —Erin Gleeson, New York Times–bestselling author of The Forest FeastFood stylist and cook Yvette van Boven, author of Home Made—named one of the Top Ten Cookbooks of the Year by Details—now celebrates the art of baking in Home Baked.Complete with her ... Read more

    $12.99 USD or Free with Kobo Plus

  • Crackers & Dips

    More Than 50 Handmade Snacks

    "Happy Hour—brunch, snacks and picnics—will never be the same. Ivy Manning has given us a new reason to head to the kitchen and a new treat to love." —Dorie Greenspan, James Beard Award–winning, New York Times bestselling authorThis is the DIY guide to making homemade crackers, with fifty-two formulas for crisp snacks and the luscious dips to eat them with, all celebrated with twenty-five playful ... Read more

    $12.99 USD or Free with Kobo Plus