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Showing 1 - 12 of 12 results for “miles olson”
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  • Unlearn, Rewild

    Earth Skills, Ideas and Inspiration for the Future Primitive

    by Miles Olson ...
    Picture a world where humans exist, like all other living things, in balance. Where there is no separation between "human" and "wild." Unlearn, Rewild boldly envisions such a world, probing deeply into the cultural constraints on our ability to lead truly sustainable lives and offering real, tangible tools to move toward another way of living, seeing, and thinking.Part philosophical treatise, part ... Read more

    $14.99 USD or Free with Kobo Plus

  • The Compassionate Hunter's Guidebook

    Hunting from the Heart

    by Miles Olson ...
    Series series Mother Earth News Books for Wiser Living
    "This book reminds us that hunting provides sustenance for both body and soul, and that mindful eating requires both respect and gratitude."—Tovar Cerulli, author of The Mindful CarnivoreWild meat, hunted in a responsible way, is one of the most healthful, sustainable foods possible. Depending on how it is done, hunting can be as local, intimate and humane as it gets. And aside from this, it ... Read more

    $12.99 USD or Free with Kobo Plus

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  • The Complete Guide to Hunting, Butchering, and Cooking Wild Game

    Volume 1: Big Game

    by Steven Rinella ...
    A comprehensive big-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with more than 400 photographs, including work by renowned outdoor photographer John HafnerSteven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the ... Read more

    $14.99 USD

  • What Has Nature Ever Done for Us?

    How Money Really Does Grow on Trees

    by Tony Juniper ...
    During recent years, environmental debate worldwide has been dominated by climate change, carbon emissions and the greenhouse effect. But a number of academic, technical, political, business and NGO initiatives indicate the emergence of a new wave of environmental attention focused on “natural capital,†“ecosystem services†and “biodiversity,†things nature does for us. In What Has Nature ... Read more

    $10.99 USD

  • The Mindful Carnivore

    by Tovar Cerulli ...
    A vegan-turned-hunter reignites the connection between humans and our food sources and continues the dialog begun by Michael Pollan and Barbara Kingsolver.While still in high school, Tovar Cerulli experimented with vegetarianism and by the age of twenty, he was a vegan. Ten years later, in the face of declining health, he would find himself picking up a rifle and heading into the woods.Through his ... Read more

    $13.99 USD

  • A Week on the Concord and Merrimack Rivers by Henry David Thoreau - Delphi Classics (Illustrated)

    by Henry David Thoreau ...
    Series Book 1 - Delphi Parts Edition (Henry David Thoreau)
    This eBook features the unabridged text of ‘A Week on the Concord and Merrimack Rivers by Henry David Thoreau - Delphi Classics (Illustrated)’ from the bestselling edition of ‘The Complete Works of Henry David Thoreau’.Having established their name as the leading publisher of classic literature and art, Delphi Classics produce publications that are individually crafted with superior formatting, ... Read more

    $1.17 USD or Free with Kobo Plus

  • The Complete Guide to Hunting, Butchering, and Cooking Wild Game

    Volume 2: Small Game and Fowl

    by Steven Rinella ...
    A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John HafnerSteven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting ... Read more

    $10.99 USD

  • The Total Outdoorsman Skills & Tools

    324 Tips

    by T. Edward Nickens, The Editors of Field & Stream ...
    Series series Field & Stream
    The editor-at-large of Field & Stream guides you through the skills and tools you need to be a better outdoorsman and be ready for anything.KNOW IT ALLWhat makes someone a total outdoorsman? It's a mix of know-how, enthusiasm, experience…and having the right tools. In this follow-up to the top-selling Total Outdoorsman Manual author T. Edward Nickens returns with another 300+ hints on how to get ... Read more

    $8.99 USD or Free with Kobo Plus

  • Beginner's Guide to Hunting Deer for Food

    by Jackson Landers ...
    Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who've never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you ... Read more

    $12.99 USD

  • A Life Outdoors

    Essays on Hunting, Gathering and Country Living in the 21st Century

    by Robert D. Sopuck, B.Sc, M.S. ...
    The 21st Century is a time of profound and wrenching change. The phrase “stop the world, I want to get off” never seemed more appropriate. Robert Sopuck caught his first fish at age 4 in the presence of his father. That fish set off a lifetime of exploration of the natural world. He and his bride, the inestimable Caroline, live on 480 acres of wild land south of Manitoba’s Riding Mountain National ... Read more

    $2.99 USD

  • The Everything Wild Game Cookbook

    From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

    by Karen Eagle ...
    Series series Everything® Series
    Elevate your outdoor cooking with bold, flavorful wild game and fish recipes for every kind of hunter and home chef.Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover’s palate, including:-Deer, wild boar, buffalo, and bear-Pheasant, quail, and partridge-Saltwater and freshwater catch-Rubs, relishes ... Read more

    $14.99 USD

  • The Venison Cookbook

    Venison Dishes from Fast to Fancy

    by Kate Fiduccia ...
    Among hunters and non-hunters alike, venison has found a hungry audience. It’s a healthy, low-fat alternative to beef, with only 3.6 grams of fat per 4-ounce serving. Collected here are 150 delicious venison recipes that run the gamut from down-home favorites to gourmet delights.Learn to make tasty dishes, such as: venison carpaccio with mustard sauce; mushrooms with venison stuffing; venison ... Read more

    $11.99 USD