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Cocina De La Familia

More Than 200 Authentic Recipes from Mexican-American Home Kitchens

by Marilyn Tausend ...

A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these ... Read more

$13.99 USD

A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these
... Read more
La Cocina Mexicana

Many Cultures, One Cuisine

by Marilyn Tausend ...

After thirty years of leading culinary tours throughout Mexico, Marilyn Tausend teams up with Mexican chef and regional cooking authority Ricardo Muñoz Zurita to describe how the cultures of many profoundly different peoples combined to produce the unmistakable flavors of Mexican food. Weaving engrossing personal narrative with a broad selection of recipes, the authors show how the culinary ... Read more

$35.99 USD

After thirty years of leading culinary tours throughout Mexico, Marilyn Tausend teams up with Mexican chef and regional cooking authority Ricardo Muñoz Zurita to describe how the cultures of many profoundly different peoples combined to produce the unmistakable flavors of Mexican food. Weaving engrossing personal narrative with a broad selection of recipes, the authors show how the culinary
... Read more

The Cuisines of Spain

Exploring Regional Home Cooking [A Cookbook]

by Teresa Barrenechea ...

With the world in a swoon over the gastronomic riches of Spain - from the brilliant array of its traditional tapa dishes to the daring preparations of its new generation of chefs -the timing couldn't be better for the arrival of this long-awaited cookbook. In THE CUISINES OF SPAIN, Teresa Barrenechea, one of the country's most talented culinary ambassadors, showcases her culinary heritage through ... Read more

$4.99 USD

With the world in a swoon over the gastronomic riches of Spain - from the brilliant array of its traditional tapa dishes to the daring preparations of its new generation of chefs -the timing couldn't be better for the arrival of this long-awaited cookbook. In THE CUISINES OF SPAIN, Teresa Barrenechea, one of the country's most talented culinary ambassadors, showcases her culinary heritage through
... Read more
Food Trucks

Dispatches and Recipes from the Best Kitchens on Wheels [A Cookbook]

by Heather Shouse ...

With food-truck fever sweeping the nation, intrepid journalist Heather Shouse launched a coast-to-coast exploration of street food. In Food Trucks, she gives readers a page-by-page compass for finding the best movable feasts in America.From decades-old pushcarts manned by tradition-towing immigrants to massive, gleaming mobile kitchens run by culinary prodigies, she identifies more than 100 ... Read more

$4.99 USD

With food-truck fever sweeping the nation, intrepid journalist Heather Shouse launched a coast-to-coast exploration of street food. In Food Trucks, she gives readers a page-by-page compass for finding the best movable feasts in America.From decades-old pushcarts manned by tradition-towing immigrants to massive, gleaming mobile kitchens run by culinary prodigies, she identifies more than 100
... Read more
Amish Cookbook

TRADITIONAL MEALS FRESH FROM THE FARM

by CHRISTINE PAGE ...

Series Book 1 - Secret recipes
Plans for the conventional Amish food are passed down from age to age, intended to support individuals with persevering ways of life — following a day of taking a shot at the homestead, hunger is practically voracious. The plans are additionally regularly basic, as kids will frequently help in the planning. Truly, we feel that implies your children ought to have the option to help, as well! ... Read more

$2.99 USD or Free with Kobo Plus

Plans for the conventional Amish food are passed down from age to age, intended to support individuals with persevering ways of life — following a day of taking a shot at the homestead, hunger is practically voracious. The plans are additionally regularly basic, as kids will frequently help in the planning. Truly, we feel that implies your children ought to have the option to help, as well!
... Read more
Explore Mexican Cooking

by R Smith ...

Mexican food varies according to regions in Mexico and is an amazing mixture of Old World and New World ingredients, sometimes adhering closely to Mayan or Aztec styles, and often mutating with Spanish, Portuguese, and other later cultural influences. Take a tour through this culinary eBook to how to cook real Mexican food. Explore Mexican Cooking in all its delicious variety ... Read more

$0.99 USD

Mexican food varies according to regions in Mexico and is an amazing mixture of Old World and New World ingredients, sometimes adhering closely to Mayan or Aztec styles, and often mutating with Spanish, Portuguese, and other later cultural influences. Take a tour through this culinary eBook to how to cook real Mexican food. Explore Mexican Cooking in all its delicious variety
... Read more
The Everything Easy Mexican Cookbook

Includes Chipotle Salsa, Chicken Tortilla Soup, Chiles Rellenos, Baja-Style Crab, Pistachio-Coconut Flan...and Hundreds More!

by Margaret Kaeter, Linda Larsen ...

Quick and easy recipes for all your Mexican favorites!Love Mexican food? Did you know you can make your own delicious salsas, tacos, and enchiladas in your own kitchen--without hours of prep and hard-to-find ingredients? With The Everything Easy Mexican Cookbook, you'll learn how to re-create classic Mexican dishes right at home, with 300 recipes that can be made any weeknight. Fiery chili, cool ... Read more

$13.99 USD

Quick and easy recipes for all your Mexican favorites!Love Mexican food? Did you know you can make your own delicious salsas, tacos, and enchiladas in your own kitchen--without hours of prep and hard-to-find ingredients? With The Everything Easy Mexican Cookbook, you'll learn how to re-create classic Mexican dishes right at home, with 300 recipes that can be made any weeknight. Fiery chili, cool
... Read more
The Native American Cookbook Recipes From Native American Tribes

by G.W. Mullins, C.L. Hause ...

Series series Walking With Spirits
Many people do not realize it, but Native American foods are rich in nutrition as well as heritage. Few people know that over fifty percent of the foods we enjoy today were used by the Indians centuries ago.Native Americans were not only experts at hunting wild game, but they also were excellent farmers. They were known to cultivate crops in high, arid desert regions that required elaborate ... Read more

$2.99 USD or Free with Kobo Plus

Many people do not realize it, but Native American foods are rich in nutrition as well as heritage. Few people know that over fifty percent of the foods we enjoy today were used by the Indians centuries ago.Native Americans were not only experts at hunting wild game, but they also were excellent farmers. They were known to cultivate crops in high, arid desert regions that required elaborate
... Read more
Barbecue Road Trip

Recipes, Restaurants & Pitmasters from America's Great Barbecue Regions

by Michael Karl Witzel ...

With its fervent aficionados, traditions, and wildly varying regional styles--each with its passionate advocates--barbecue is much more than a way of cooking meat: It's a cultural ritual. A history as entertaining as it is informative, this book is the first to explore American barbecue's regional roots. Nationally renowned food commentator Mike Witzel takes readers on an eye-opening (and mouth ... Read more

$14.39 USD or Free with Kobo Plus

With its fervent aficionados, traditions, and wildly varying regional styles--each with its passionate advocates--barbecue is much more than a way of cooking meat: It's a cultural ritual. A history as entertaining as it is informative, this book is the first to explore American barbecue's regional roots. Nationally renowned food commentator Mike Witzel takes readers on an eye-opening (and mouth
... Read more
The Nordic Kitchen

One year of family cooking

by Claus Meyer ...

Discover fresh, Nordic family cooking with this book from Noma co-founder Claus Meyer. With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food.In this book, Claus Meyer brings the ethos that built Noma into the world's best restaurant into the home with easy-going, accessible dishes that will fit seamlessly into family life. The book is divided ... Read more

$3.99 USD

Discover fresh, Nordic family cooking with this book from Noma co-founder Claus Meyer. With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food.In this book, Claus Meyer brings the ethos that built Noma into the world's best restaurant into the home with easy-going, accessible dishes that will fit seamlessly into family life. The book is divided
... Read more
Cook Tex-Mex Easy

by Brenda Kay Winters, Mignon Morgan ...

Cooking Tex-Mex is easy if you know how. This is a beginners book for learning how to make easy Tex-Mex meals. ... Read more

$2.20 USD

Cooking Tex-Mex is easy if you know how. This is a beginners book for learning how to make easy Tex-Mex meals.
... Read more
Cooking In All Directions

by Donna Fasano ...

USA Today Bestselling Author and avid home cook Donna Fasano shares her joy of cooking with these tried and true recipes from her own kitchen. Simple, easy, most-times healthy (sometimes not), these delicious dishes have been featured on her blog, In All Directions or in her romance and women’s fiction novels.Lemon Pepper Avocado Spread, Quinoa Salad, Italian Sausage and Kale Soup, Carbonara, ... Read more

$4.99 USD

USA Today Bestselling Author and avid home cook Donna Fasano shares her joy of cooking with these tried and true recipes from her own kitchen. Simple, easy, most-times healthy (sometimes not), these delicious dishes have been featured on her blog, In All Directions or in her romance and women’s fiction novels.Lemon Pepper Avocado Spread, Quinoa Salad, Italian Sausage and Kale Soup, Carbonara,
... Read more

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“marilyn tausend”

Cocina De La Familia

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People who read these also enjoyed

The Cuisines of Spain

Food Trucks

Amish Cookbook

Explore Mexican Cooking

The Everything Easy Mexican Cookbook

The Native American Cookbook Recipes From Native American Tribes

Barbecue Road Trip

The Nordic Kitchen

Cook Tex-Mex Easy

Cooking In All Directions

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