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“luddene perry”

Showing 1 - 12 of 12 results for “luddene perry”
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  • A Field Guide to Buying Organic

    An Aisle-by-Aisle Guide to Every Organic Product

    by Luddene Perry, Dan Schultz ...
    The definitive guide to healthful, affordable food shopping in the Organic Age—from a pioneer in the organic movementWhat does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is ... Read more

    $4.99 USD

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  • Sepp Holzer's Permaculture

    A Practical Guide for Farms, Orchards and Gardens

    by Sepp Holzer ...
    Sepp Holzer farms steep mountainsides in Austria, 1,500 metres above sea level. His farm is an intricate network of terraces, raised beds, ponds, waterways and tracks, well covered with productive fruit trees and other vegetation, with the farmhouse neatly nestling amongst them. This is in dramatic contrast to his neighbours spruce monocultures. In this book, Sepp shares the skill and knowledge ... Read more

    $9.49 USD

  • The Farming Ladder

    by G. Henderson ...
    First published in 1943, “The Farming Ladder” aims to explain how the reader may start and maintain a successful and profitable farm in the easiest way possible, without requiring a great deal of special knowledge or skills. With original ideas and a wealth of helpful tips, this is a volume not to be missed by existing or prospective smallholders and farmers. Contents include: “The Farm”, “The ... Read more

    $9.99 USD or Free with Kobo Plus

  • Teaming with Fungi

    The Organic Grower's Guide to Mycorrhizae

    by Jeff Lowenfels ...
    “Accomplishes what few other books have—helping growers use mycorrhizae to improve the immune systems of plants. This natural union between plants and fungi is the foundation of our food web.” —Paul Stamets, author of Mycelium Running: How Mushrooms Can Help Save the WorldTeaming with Fungi is an important guide to mycorrhizae and the role they play in agriculture, horticulture, and hydroponics. ... Read more

    $11.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • The Speedy Vegetable Garden

    by Mark Diacono, Lia Leendertz ...
    Typically, vegetable gardening is about the long view: peas sown in spring aren't harvested until summer, and tomatoes started indoors in February can't be eaten until July. But it's not true for all plants. Some things can be planted and eaten in weeks, days, even hours.The Speedy Vegetable Garden highlights more than 50 quick crops, with complete information on how to sow, grow, and harvest each ... Read more

    $11.99 USD

  • Australia's Role in Feeding the World

    The Future of Australian Agriculture

    Edited by Blagrove, Hundloe, Ditton ...
    Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy ... Read more

    $32.39 USD

  • Land of Plenty

    A Journey Through the Fields and Foods of Modern Britain

    by Charlie Pye-Smith ...
    Golden fields, ripening apples, lowing cattle: our idea of the landscape has been shaped by agriculture, as has the land itself. But in a fast-changing world, how does the great British countryside continue to provide the food we eat?Most people living in Britain today must go back several generations before they find an ancestor who worked on the land. How much do we really know about those who ... Read more

    $12.99 USD or Free with Kobo Plus

  • ORGANIC VEGETABLE PRODUCTION

    A Complete Guide

    by Gareth Davies ...
    Organic Vegetable Production provides an invaluable, practical guide to the production of organic vegetables across a range of organic farming systems in temperate areas. The book covers all aspects of production, including crop choice, fertility building and weed, pest and disease management within a framework of rotation design and business planning. The specific needs of a range of commonly ... Read more

    $20.09 USD

  • Organic Futures

    Struggling for Sustainability on the Small Farm

    by Connor J. Fitzmaurice, Brian Gareau ...
    Series series Yale Agrarian Studies Series
    An exploration of the lived experience of small-scale organic farmers in New England that unpacks how they balance their ideals with economic realitiesIn recent years, the popularity of organically grown produce has exploded. In 2014, organic fruits and vegetables accounted for 12% of all produce sales in the United States, with $39 billion in consumer sales reported for 2015. As a federally ... Read more

    $31.19 USD

  • Farming with Native Beneficial Insects

    Ecological Pest Control Solutions

    by The Xerces Society ...
    Harness the power of beneficial insects to deter pests and reduce crop damage. This comprehensive guide to farming with insects will have you building beetle banks and native plant field borders as you reap a bountiful and pesticide-free harvest. With strategies for identifying the insects you’re trying to attract paired with step-by-step instructions for a variety of habitat-building projects, ... Read more

    $12.99 USD

  • Biochar

    A Guide to Analytical Methods

    Edited by Balwant Singh, Marta Camps-Arbestain, Johannes Lehmann ...
    Interest in biochar among soil and environment researchers has increased dramatically over the past decade. Biochar initially attracted attention for its potential to improve soil fertility and to uncouple the carbon cycle, by storing carbon from the atmosphere in a form that can remain stable for hundreds to thousands of years. Later it was found that biochar had applications in environmental and ... Read more

    $53.99 USD

  • Rebels for the Soil

    The Rise of the Global Organic Food and Farming Movement

    by Matthew Reed ...
    This book investigates the emergence of organic food and farming as a social movement. Using the tools of political sociology it analyzes and explains how both people and ideas have shaped a movement that from its inception aimed to change global agriculture. Starting from the British Empire in the 1930's, where the first trans-national roots of organic farming took hold, through to the internet ... Read more

    $65.99 USD