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Top Series in United States

Showing 1 - 12 of 12 results for “leiqing pan”
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  • Advanced Technologies for Physical Properties Measurement of Food and its Processing

    by Hao Lin, Lei Zhang, Quansheng Chen, Man Zhou, Leiqing Pan, Qin Ouyang, Solomon Yao-Say Selorm Adade, Yanyu Li ...
    Series series Biomedical and Life Sciences (R0)
    This book provides a comprehensive overview of the physical properties of foods and the cutting-edge technologies employed to measure them. Delving into key topics such as optical, thermal, acoustic, rheological, and textural properties, it provides a detailed examination of principles, measurement methods, and applications in food quality evaluation. While it discusses advanced technologies such ... Read more

    $98.09 USD

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  • Methods of Air Sampling and Analysis

    by Jr. Lodge ...
    Includes precise directions for a long list of contaminants! All contaminants you can analyze or monitor with a given method are consolidated together to facilitate use. This book is especially valuable for indoor and outdoor air pollution control, industrial hygiene, occupational health, analytical chemists, engineers, health physicists, biologists, toxicologists, and instrument users. ... Read more

    $69.99 USD

  • Fundamentals of Inkjet Printing

    The Science of Inkjet and Droplets

    Edited by Stephen D. Hoath ...
    From droplet formation to final applications, this practical book presents the subject in a comprehensive and clear form, using only content derived from the latest published results.Starting at the very beginning, the topic of fluid mechanics is explained, allowing for a suitable regime for printing inks to subsequently be selected. There then follows a discussion on different print-head types ... Read more

    $90.00 USD

  • Food Process Engineering and Technology

    by Zeki Berk ...
    Series series Food Science and Technology
    The past 30 years have seen the establishment of food engineering both as an academic discipline and as a profession. Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and ... Read more

    $99.89 USD

  • Proceedings of the Scientific-Practical Conference "Research and Development - 2016"

    Edited by K. V. Anisimov, A. V. Dub, S. K. Kolpakov, A. V. Lisitsa, A. N. Petrov, V. P. Polukarov, O. S. Popel, V. A. Vinokurov ...
    Series series Springer Nature Proceedings excluding Computer Science
    This open access book relates to the III Annual Conference hosted by The Ministry of Education and Science of the Russian Federation in December 2016. This event has summarized, analyzed and discussed the interim results, academic outputs and scientific achievements of the Russian Federal Targeted Programme “Research and Development in Priority Areas of Development of the Russian Scientific and ... Read more

    Free

  • Power Ultrasonics

    Applications of High-Intensity Ultrasound

    Edited by Juan A. Gallego-Juarez, Karl F. Graff, Margaret Lucas ...
    Series series Woodhead Publishing Series in Electronic and Optical Materials
    Power Ultrasonics: Applications of High-Intensity Ultrasound, Second Edition provides a comprehensive reference on the fundamentals, processing, engineering, medical, food and pharmaceutical applications of ultrasonic processing. Chapters cover the fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids, discuss the materials and designs of power ultrasonic transducers and ... Read more

    $368.99 USD

  • Food Process Engineering and Technology

    by Zeki Berk ...
    Series series Food Science and Technology
    Food Process Engineering and Technology, Third Edition combines scientific depth with practical usefulness, creating a tool for graduate students and practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes and process control and plant hygiene topics. This fully updated edition provides recent research and ... Read more

    $179.99 USD

  • Microfluidics and Lab-on-a-chip

    by Andreas Manz, Pavel Neužil, Jonathan S O'Connor, Giuseppina Simone ...
    Microfluidic technology is revolutionising a number of scientific fields, including chemistry, biology, diagnostics, and engineering. The ability to manipulate fluids and objects within networks of micrometre-scale channels allows reductions in processing and analysis times, reagent and sample consumption, and waste production, whilst allowing fine control and monitoring of chemical or biological ... Read more

    $44.99 USD

  • Metal-Air and Metal-Sulfur Batteries

    Fundamentals and Applications

    Edited by Vladimir Neburchilov, Jiujun Zhang ...
    Series series Electrochemical Energy Storage and Conversion
    Metal–air and metal–sulfur batteries (MABs/MSBs) represent one of the most efficient-energy storage technologies, with high round trip efficiency, a long life cycle, fast response at peak demand/supply of electricity, and decreased weight due to the use of atmospheric oxygen as one of the main reactants. This book presents an overview of the main MABs/MSBs from fundamentals to applications. Recent ... Read more

    $94.99 USD

  • Laboratory Methods in Microfluidics

    by Basant Giri ...
    Laboratory Methods in Microfluidics features a range of lab methods and techniques necessary to fully understand microfluidic technology applications. Microfluidics deals with the manipulation of small volumes of fluids at sub-millimeter scale domain channels. This exciting new field is becoming an increasingly popular subject both for research and education in various disciplines of science, ... Read more

    $89.99 USD

  • Electrodissolution Processes

    Fundamentals and Applications

    by Madhav Datta ...
    Electrodissolution Processes: Fundamentals and Applications discusses the basic principles involved in high-rate anodic dissolution processes and their application in advanced machining, micromachining, and finishing operations. The fundamentals section of the book discusses the anodic dissolution behavior of different classes of metals and the influence of mass transport, current distribution, ... Read more

    $91.99 USD

  • Extrusion Processing Technology

    Food and Non-Food Biomaterials

    by Jean-Marie Bouvier, Osvaldo H. Campanella ...
    Extrusion is the operation of forming and shaping a molten or dough-like material by forcing it through a restriction, or die. It is applied and used in many batch and continuous processes. However, extrusion processing technology relies more on continuous process operations which use screw extruders to handle many process functions such as the transport and compression of particulate components, ... Read more

    $189.00 USD