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  • Farmstead Chef

    Series series Mother Earth News Books for Wiser Living
    The proprietors of Inn Serendipity show how easy it is to cook homemade and homegrown meals that help the planet and go easy on your budget.Join Lisa Kivirist and John Ivanko, proprietors of the award-winning Inn Serendipity, as they launch a return to our roots of independence, self-sufficiency and frugality, blended with the spice of modern living. Farmstead Chef whips up a quirky, homespun tale ... Read more

    $2.99 USD or Free with Kobo Plus

  • Homemade for Sale, Second Edition

    How to Set Up and Market a Food Business from Your Home Kitchen

    Updated and expanded! The authoritative guide to conceiving and launching your own home-based food business – from idea to recipe to final product.Follow your dream to launch a food business from your home and join the booming movement of food entrepreneurs.Fully updated and expanded, Homemade for Sale, Second Edition is the authoritative guide to launching a successful food enterprise from your ... Read more

    $25.19 USD or Free with Kobo Plus

  • Back to School

    A Global Journey

    BACK TO SCHOOL invites young minds to sit in the front row and share the exciting experience of learning with kids just like themselves all over the world. Whether they take a school bus, a boat, or a rickshaw to get there, kids around the globe are going to school and growing smarter and more curious every day.Beautiful, joy-filled, color photographs of children studying, learning, exploring, and ... Read more

    $6.99 USD

  • Come Out and Play

    A Global Journey

    Can you come out and play?If you woke up tomorrow in Egypt with a yen for a good game of tag, you could find it. Then you could hop on your magic carpet and fly to Thailand to play Go Fish with some new friends. Later, you could seesaw until the cows come home in Ireland. Everyone loves to play and the universal appeal of games and goofing around is joyfully evident in COME OUT AND PLAY.Brilliant, ... Read more

    $6.99 USD

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    The Strategic Shopping Method Proven to Slash Food and Drugstore Costs

    A book that pays for itself! The creator of couponmom.com, with 1.6 million subscribers and counting, shares her strategic money-saving techniques for saving big while living wellAmericans are hungry for bargains these days, but one woman has developed the ultimate strategy for enjoying a feast of savings. Taking the nation by storm, with appearances ranging from The Oprah Winfrey Show Stephanie ... Read more

    $4.99 USD

  • The Money Saving Mom's Budget

    Slash Your Spending, Pay Down Your Debt, Streamline Your Life, and Save Thousands a Year

    by Crystal Paine ...
    From one of Nielsen’s top 50 power moms comes advice you can take to the bank—literally!Crystal Paine, who has helped busy women everywhere take control of their finances, presents her most effective strategies designed for families of all sizes and income levels. With hundreds of inspiring “why didn’t I think of that?” tips, plus worksheets, Paine breaks down your goals into easy, manageable ... Read more

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  • Cut Your Grocery Bill in Half with America's Cheapest Family

    You Can Save Thousands a Year on Your Grocery Bill Without Cutting CouponsImagine grocery shopping once-a-week or less, eating healthier, and having more free time—all while saving money. Sound too good to be true? For the Economides family, it's a reality, and it can be yours too.What could the average family do with an extra $3,000 a year? America's Cheapest Family® shows you strategies, tips, ... Read more

    $11.59 USD or Free with Kobo Plus

  • Restaurant Success by the Numbers, Second Edition

    A Money-Guy's Guide to Opening the Next New Hot Spot

    by Roger Fields ...
    This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.The majority of restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Roger Fields--money-guy, restaurant owner, and restaurant consultant--shows how eateries can get past that challenging first ... Read more

    $12.99 USD

  • Running a Restaurant For Dummies

    Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you’ll find all the ... Read more

    $14.99 USD

  • The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

    by Douglas Brown ...
    The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a successful food service operation. Now in the 4th completely revised edition, nine new chapters detail restaurant layout, new equipment, principles for creating a safer work environment, and new effective techniques to interview, hire, train, and manage employees. We provide a new chapter on tips and IRS ... Read more

    $65.59 USD or Free with Kobo Plus

  • Start a Cupcake Business Today

    Our cupcake business guide combines the business know-how with the practical advice you need to open your business quickly. There’s never been a better time to start up a cupcake business. This is a great opportunity for anyone who is passionate about cupcakes, creative in spirit, and looking for an outlet to realize their dream…Wherever you are in your entrepreneurial aspirations, this book will ... Read more

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  • The Everything Guide to Starting and Running a Catering Business

    Insider's Advice on Turning your Talent into a Career

    Series series Everything® Series
    Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success ... Read more

    $2.99 USD