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My Book of Continental Dishes: 100 Different International Cuisine

Discover the World on a Plate: A Global Culinary Journey through 100 Continental Dishes

by Charles Benson, Jeyden Smith ...

Welcome to "My Book of Continental Dishes: 100 Different International Cuisine." This book is a celebration of culinary diversity, taking you on a gastronomic journey around the world. From the vibrant flavors of Africa to the comforting classics of British cuisine and beyond, each chapter delves into a distinct culinary heritage. Whether you're an adventurous home cook or simply curious about ... Read more

$8.00 USD or Free with Kobo Plus

Welcome to "My Book of Continental Dishes: 100 Different International Cuisine." This book is a celebration of culinary diversity, taking you on a gastronomic journey around the world. From the vibrant flavors of Africa to the comforting classics of British cuisine and beyond, each chapter delves into a distinct culinary heritage. Whether you're an adventurous home cook or simply curious about
... Read more

Jeffrey Saad's Global Kitchen

Recipes Without Borders: A Cookbook

by Jeffrey Saad ...

FLAVORS FROM AROUND THE WORLD. NO PASSPORT REQUIRED.Cilantro and chili peppers are Mexican royalty. Oregano and basil have defined Italian foods for centuries. And nothing recalls the tastes of India more than cumin and coriander. Anything from a plain chicken breast to a fresh-from-the-ocean fillet can be transformed into dozens of different ethnic dishes, and chef Jeffrey Saad is just the person ... Read more

$14.99 USD

FLAVORS FROM AROUND THE WORLD. NO PASSPORT REQUIRED.Cilantro and chili peppers are Mexican royalty. Oregano and basil have defined Italian foods for centuries. And nothing recalls the tastes of India more than cumin and coriander. Anything from a plain chicken breast to a fresh-from-the-ocean fillet can be transformed into dozens of different ethnic dishes, and chef Jeffrey Saad is just the person
... Read more
Survival Cookbook

by Anne Johnson Knutson ...

*Do you have stored food for emergencies?*Do you have recipes for tasty food from this stored food?These are recipes for stored- type foods and arent in any regular cookbooks that I know of.This may be what youre looking for or may some day need.There is a Camping/Trail Section in this cookbook, but MANY of the recipes throughout the rest of the booklet would also work great for campfire cooking ... Read more

$8.99 USD

*Do you have stored food for emergencies?*Do you have recipes for tasty food from this stored food?These are recipes for stored- type foods and arent in any regular cookbooks that I know of.This may be what youre looking for or may some day need.There is a Camping/Trail Section in this cookbook, but MANY of the recipes throughout the rest of the booklet would also work great for campfire cooking
... Read more
Simply Mexican

[A Cookbook]

by Lourdes Castro ...

From Chile-Glazed Pork Chops to Dos Leches Flan, Lourdes Castro offers authentic, no-fuss Mexican meals with clean, vibrant flavors that are the essence of great Mexican food.In Simply Mexican, Castro presents authentic recipes that don’t require a fortnight to prepare or extended shopping forays to find rare ingredients. Castro honed her knowledge of traditional south-of-the-border dishes by ... Read more

$4.99 USD

From Chile-Glazed Pork Chops to Dos Leches Flan, Lourdes Castro offers authentic, no-fuss Mexican meals with clean, vibrant flavors that are the essence of great Mexican food.In Simply Mexican, Castro presents authentic recipes that don’t require a fortnight to prepare or extended shopping forays to find rare ingredients. Castro honed her knowledge of traditional south-of-the-border dishes by
... Read more
Quesadillas

by Donna Kelly ...

From the author of French Toast: Stacked, Stuffed, Baked, s weet and savory variations of the classic Mexican dish.Simply put, the quesadilla is a delightful package of melted cheesy goodness―all sandwiched inside crispy tortillas. But now these little gooey snacks have evolved into savory meals and scrumptious desserts that are bursting with flavor.Made to fill any amount of hunger, quesadillas ... Read more

$11.99 USD or Free with Kobo Plus

From the author of French Toast: Stacked, Stuffed, Baked, s weet and savory variations of the classic Mexican dish.Simply put, the quesadilla is a delightful package of melted cheesy goodness―all sandwiched inside crispy tortillas. But now these little gooey snacks have evolved into savory meals and scrumptious desserts that are bursting with flavor.Made to fill any amount of hunger, quesadillas
... Read more
Mouthwatering Vegan Burgers

100 Amazing Recipes That Give an Old Classic a New Twist

by Becky Lawton, Toni Rodríguez ...

Spanish chef Toni Rodríguez makes cooking vegan simple and eating vegan delicious! Eating vegan is a conscientious choice that enables people to care not just for their appetites but for their overall health, ethical beliefs, and ecological responsibility. For those with special dietary needs or weight-control concerns, veganism offers a delicious alternative diet of grains, fruits, vegetables, ... Read more

$11.99 USD

Spanish chef Toni Rodríguez makes cooking vegan simple and eating vegan delicious! Eating vegan is a conscientious choice that enables people to care not just for their appetites but for their overall health, ethical beliefs, and ecological responsibility. For those with special dietary needs or weight-control concerns, veganism offers a delicious alternative diet of grains, fruits, vegetables,
... Read more
Tagine Greats: 100 Delicious Tagine Recipes, The Top 100 Moroccan Tajine recipes - Second Edition

by Jo Frank ...

The first edition of this book is regarded as a classic in its field. Now, in an expanded and updated version with 20 NEW recipes, Jo Frank once again presents a step-by-step guide to the World's best Tagine recipes.If you own a tagine, you need this book. If you don't own one, you are missing out. They are a great way to cook and the food is simply beautiful. If you love Moroccan food then this ... Read more

$12.99 USD or Free with Kobo Plus

The first edition of this book is regarded as a classic in its field. Now, in an expanded and updated version with 20 NEW recipes, Jo Frank once again presents a step-by-step guide to the World's best Tagine recipes.If you own a tagine, you need this book. If you don't own one, you are missing out. They are a great way to cook and the food is simply beautiful. If you love Moroccan food then this
... Read more
Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes

Hamlyn All Colour Cookbook

by Emma Lewis, Hamlyn ...

Series series Hamlyn All Colour Cookery
DISCOVER 200 FLAVOURFUL SPANISH RECIPESWith over 200 recipes infused with the vibrant and complex flavours of Spain, you can recreate the tastes of the tapas bar in your home. There are tempting recipes to suit any occasion, from simple family lunches to dinner party centrepieces.Whip up a refreshing Andalusian Gazpacho on a hot summer's day or, for something simple yet delicious, try Mussels in a ... Read more

$2.99 USD

DISCOVER 200 FLAVOURFUL SPANISH RECIPESWith over 200 recipes infused with the vibrant and complex flavours of Spain, you can recreate the tastes of the tapas bar in your home. There are tempting recipes to suit any occasion, from simple family lunches to dinner party centrepieces.Whip up a refreshing Andalusian Gazpacho on a hot summer's day or, for something simple yet delicious, try Mussels in a
... Read more
Rustic Mexican

Authentic Flavors for Everyday Cooking

by Deborah Schneider ...

Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta.With 100+ delicious, easy-to-follow recipes, a pantry primer and more, Rustic Mexican is the perfect cookbook to help you discover the diverse cuisine of Mexico. Full-color photography, illustrations, and ingredient guides accompany recipes ... Read more

$2.99 USD or Free with Kobo Plus

Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta.With 100+ delicious, easy-to-follow recipes, a pantry primer and more, Rustic Mexican is the perfect cookbook to help you discover the diverse cuisine of Mexico. Full-color photography, illustrations, and ingredient guides accompany recipes
... Read more
Quick & Easy Dinner Solutions

Simple Meal Plans for Your Family throughout the Week

by Jenny Warsén, Ulrika Pousette ...

70 Delicious, Low-Cost Recipes for Meat, Seafood, Vegetarian, Dessert, and Party DishesWhat’s for dinner? That’s always the question on every child’s and parent’s minds when they return home for the day—until now! Quick & Easy Dinner Solutions, written for the busy homemaker or home cook who is out of ideas, is full of yummy, creative, and easy-to-make recipes for weekly dinners that the whole ... Read more

$12.99 USD

70 Delicious, Low-Cost Recipes for Meat, Seafood, Vegetarian, Dessert, and Party DishesWhat’s for dinner? That’s always the question on every child’s and parent’s minds when they return home for the day—until now! Quick & Easy Dinner Solutions, written for the busy homemaker or home cook who is out of ideas, is full of yummy, creative, and easy-to-make recipes for weekly dinners that the whole
... Read more
The 50 Best Mexican Recipes

Tasty, fresh, and easy to make!

by Adams Media ...

Series series 50 Best Recipes Series
They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mexican Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Cactus Salad to Beef Tamales, there’s plenty included so you can whip up satisfying and spicy snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips. ... Read more

$2.99 USD

They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mexican Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Cactus Salad to Beef Tamales, there’s plenty included so you can whip up satisfying and spicy snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips.
... Read more
Great Gluten-Free Vegan Eats From Around the World

Fantastic, Allergy-Free Ethnic Recipes

by Allyson Kramer ...

Great Gluten-Free Vegan Eats From Around the World is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought were off-limits, but are actually even better re-imagined! From European classics like Fig ... Read more

$21.99 USD

Great Gluten-Free Vegan Eats From Around the World is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought were off-limits, but are actually even better re-imagined! From European classics like Fig
... Read more

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My Book of Continental Dishes: 100 Different International Cuisine

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Jeffrey Saad's Global Kitchen

Survival Cookbook

Simply Mexican

Quesadillas

Mouthwatering Vegan Burgers

Tagine Greats: 100 Delicious Tagine Recipes, The Top 100 Moroccan Tajine recipes - Second Edition

Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes

Rustic Mexican

Quick & Easy Dinner Solutions

The 50 Best Mexican Recipes

Great Gluten-Free Vegan Eats From Around the World

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