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Showing 1 - 12 of 12 results for “hugh baxter”
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  • Habermas

    The Discourse Theory of Law and Democracy

    by Hugh Baxter ...
    Series series Jurists: Profiles in Legal Theory
    Though many legal theorists are familiar with Jürgen Habermas's work addressing core legal concerns, they are not necessarily familiar with his earlier writings in philosophy and social theory. Because Habermas's later work on law invokes, without significant explanation, the whole battery of concepts developed in earlier phases of his career, even otherwise sympathetically inclined legal ... Read more

    $62.99 USD

  • Beer

    Quality, Safety and Nutritional Aspects

    by Paul S Hughes, E Denise Baxter, Ian S Hornsey ...
    Series series RSC Paperbacks
    For centuries, beer has been a favourite drink throughout the world. The art of brewing has more recently evolved into the science it is today as a result of the increased knowledge of both the ingredients and the process. Considerations such as appearance, taste and the nutritional value of beer are important topics for consumers and brewing scientists alike. This book looks at the chemistry ... Read more

    $30.99 USD

  • Habermas and Law

    Edited by Hugh Baxter ...
    Habermas and Law makes accessible the most important essays in English that deal with the application to law of the work of major philosophers for whom law was not a main concern. It encompasses not only what these philosophers had to say about law but also brings together essays which consider those aspects of the work of major philosophers which bear on our interpretation and assessment of ... Read more

    $255.99 USD

  • Audiobook

    Excuse Me! (Unabridged)

    by Rupert Hughes ...
    Narrated by Martin Baxter ...

    Unabridged

    6 hours 21 min

    In the bustling metropolis of New York City, where dreams collide and fortunes are made, a tale of love, ambition, and the pursuit of happiness unfolds. "Excuse Me!" by Rupert Hughes introduces us to a cast of unforgettable characters navigating the complexities of the Gilded Age. From the aspiring actress with a heart of gold to the ruthless tycoon driven by greed, their paths intertwine in a ... Read more

    $5.99 USD

  • Audiobook

    Descriptive Analyses Of Piano Works (Unabridged)

    by EDWARD BAXTER PERRY ...
    Narrated by Mona Hughes ...

    Unabridged

    6 hours 20 min

    A look at the poetic motivations behind certain piano works. An understanding of these pieces on purely poetic grounds, with little insight into the technical or objective side of the music. How to understand the pieces in terms of an assumed poetical meaning for performer and listener. ... Read more

    $4.99 USD

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  • Essential Chemistry for Aromatherapy

    Edited by Sue Clarke ...
    This new edition of ESSENTIAL CHEMISTRY FOR SAFE AROMATHERAPY provides an accessible account of the key theoretical aspects of chemistry and their application into the safe practice of aromatherapy. For readers with a limited science background, this book offers a clear and concisely written guide to essential information in chemistry. For practitioners, the book applies chemistry to the practical ... Read more

    $33.99 USD

  • Biochemistry Applied to Beer Brewing - General Chemistry of the Raw Materials of Malting and Brewing

    by R. H. Hopkins ...
    First published in 1946, this classic textbook explores the general chemistry of the raw materials of a malting and brewing. It explains the biochemical properties and processes of malting, brewing and fermentation, making it an ideal companion for brewers, brewing enthusiasts and those interested in the chemical properties of beer. Contents include: Beer Brewing - Carbohydrates and Related – ... Read more

    $9.99 USD or Free with Kobo Plus

  • A Complete Guide to Quality in Small-Scale Wine Making

    by John Anthony Considine, Elizabeth Frankish ...
    As the wine industry has experienced a period of rapid global expansion, there is a renewed emphasis on quality and consistency even within the small winery industry. Written for the small production program, A Complete Guide to Quality in Small-Scale Wine Making is for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to ... Read more

    $62.99 USD

  • Citrus Essential Oils

    Flavor and Fragrance

    Edited by Masayoshi Sawamura ...
    Commercially used for food flavorings, toiletry products, cosmetics, and perfumes, among others, citrus essential oil has recently been applied physiologically, like for chemoprevention against cancer and in aromatherapy. Citrus Essential Oils: Flavor and Fragrance presents an overview of citrus essential oils, covering the basics, methodology, and applications involved in recent topics of citrus ... Read more

    $129.00 USD

  • Dairy Ingredients for Food Processing

    Edited by Ramesh C. Chandan, Arun Kilara ...
    The objective of this book is to provide a single reference source for those working with dairy-based ingredients, offering a comprehensive and practical account of the various dairy ingredients commonly used in food processing operations. The Editors have assembled a team of 25 authors from the United States, Australia, New Zealand, and the United Kingdom, representing a full range of ... Read more

    $259.00 USD

  • Beer

    A Quality Perspective

    by Inge Russell, Graham Stewart, Julie Kellershohn ...
    Series series Handbook of Alcoholic Beverages
    Beer is the only detailed book that specifically addresses the science of beer quality. It explores the quality attributes of beer as well as the various impacts on and perception of beer quality. It includes expert insights based on real-world experience. This book details, with extensive referencing, the research that has been devoted to beer and beer quality. It is the first book to approach ... Read more

    $148.99 USD

  • Food and Beverage Stability and Shelf Life

    Edited by David Kilcast, Persis Subramaniam ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Ensuring that foods and beverages remain stable during the required shelf life is critical to their success in the market place, yet companies experience difficulties in this area. Food and beverage stability and shelf life provides a comprehensive guide to factors influencing stability, methods of stability and shelf life assessment and the stability and shelf life of major products.Part one ... Read more

    $305.99 USD