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The Cakebread Cellars American Harvest Cookbook

Celebrating Wine, Food, and Friends in the Napa Valley

by Dolores Cakebread, Jack Cakebread, Brian Streeter ...

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes down. Each evening, the chefs come together to plan and execute two ... Read more

$6.99 USD

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes down. Each evening, the chefs come together to plan and execute two
... Read more

Mix-and-Match Mama Eats

Crazy Good Go-To Meals

by Shay Shull ...

Make Mealtime Simple and DeliciousThe pressure of planning and preparing meals from one day to the next can become stressful. Shay Shull, the Mix and Match Mama, has found simple solutions for making quick and tasty dishes that will satisfy your whole family and make your life so much easier.Inside this book you will discover more than 200 crazy good go-to breakfast, dinner, and dessert recipes ... Read more

$14.99 USD or Free with Kobo Plus

Make Mealtime Simple and DeliciousThe pressure of planning and preparing meals from one day to the next can become stressful. Shay Shull, the Mix and Match Mama, has found simple solutions for making quick and tasty dishes that will satisfy your whole family and make your life so much easier.Inside this book you will discover more than 200 crazy good go-to breakfast, dinner, and dessert recipes
... Read more
The Epicurious Cookbook

More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions

by The Editors of Epicurious.com, Tanya Steel ...

For home cooks hungry for make-again recipes, here is an impeccably curated collection from Epicurious with more than 250 of their "4-fork" recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips.Epicurious is, undisputedly, the most respected website for people who like to cook. In their first-ever cookbook, the Epicurious editors have culled their ... Read more

$14.99 USD

For home cooks hungry for make-again recipes, here is an impeccably curated collection from Epicurious with more than 250 of their "4-fork" recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips.Epicurious is, undisputedly, the most respected website for people who like to cook. In their first-ever cookbook, the Epicurious editors have culled their
... Read more
The Farmer's Cookbook

A Back to Basics Guide to Making Cheese, Curing Meat, Preserving Produce, Baking Bread, Fermenting, and More

by Marie W. Lawrence ...

Series series Handbook Series
More and more cooks are turning to their own gardens or to local farmers’ markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her gardens, buying milk from the farmers up the road, and lavishing her family and lucky friends with the fruits of her kitchen labor since she was a kid. In this ... Read more

$15.99 USD

More and more cooks are turning to their own gardens or to local farmers’ markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her gardens, buying milk from the farmers up the road, and lavishing her family and lucky friends with the fruits of her kitchen labor since she was a kid. In this
... Read more
Four Kitchens

Beautiful, mouth-watering, restaurant-quality food to cook at home

by Colin Fassnidge ...

With vibrant photography and innovative, inspiring recipes for meat, fish, vegetables and desserts, Four Kitchens is about celebrating good eating every day and bringing delicious, quality dishes to the home kitchen.Dublin-born*, My Kitchen Rules* guest judge, Colin Fassnidge has quickly established himself as one of Australia’s most uniquely talented chefs. His two restaurants, The Four in Hand, ... Read more

$26.99 USD

With vibrant photography and innovative, inspiring recipes for meat, fish, vegetables and desserts, Four Kitchens is about celebrating good eating every day and bringing delicious, quality dishes to the home kitchen.Dublin-born*, My Kitchen Rules* guest judge, Colin Fassnidge has quickly established himself as one of Australia’s most uniquely talented chefs. His two restaurants, The Four in Hand,
... Read more
Canal House Cooking Volume N° 1

Summer

by Christopher Hirsheimer, Melissa Hamilton ...

Series Book 1 - Canal House Cooking
Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional.CANAL HOUSE COOKING, VOLUME N° 1, SUMMER is a collection of our favorite summer recipes, ones we cook for ourselves all through the long lazy months. We are home cooks writing about home cooking for other home cooks. We cook seasonally because ... Read more

$8.99 USD or Free with Kobo Plus

Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional.CANAL HOUSE COOKING, VOLUME N° 1, SUMMER is a collection of our favorite summer recipes, ones we cook for ourselves all through the long lazy months. We are home cooks writing about home cooking for other home cooks. We cook seasonally because
... Read more
Canal House Cooking Volume N° 4

Farm Markets & Gardens

by Christopher Hirsheimer, Melissa Hamilton ...

Series Book 4 - Canal House Cooking
Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with "a cult following among the fooderati" ( Bon Appétit).CANAL HOUSE COOKING, VOLUME N° 4, FARM MARKETS & GARDENS is a collection of some of our favorite summer recipes, the ones we cook for ourselves, our friends, and our families. They'll make you want to run straight to the kitchen or out to the ... Read more

$9.99 USD or Free with Kobo Plus

Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with "a cult following among the fooderati" ( Bon Appétit).CANAL HOUSE COOKING, VOLUME N° 4, FARM MARKETS & GARDENS is a collection of some of our favorite summer recipes, the ones we cook for ourselves, our friends, and our families. They'll make you want to run straight to the kitchen or out to the
... Read more
100 Christmas Recipes

by Mary Gardner ...

Looking for ideas for your Christmas menu? Create the perfect Christmas dinner with recipes for holiday appetizers, side dishes, main dishes, desserts, and more Christmas recipes. Delicious holiday recipes, create a menu for Christmas dinner, and serve up the perfect holiday punch! From elegant holiday appetizers to easy kids' Christmas recipes, we've got you covered. If you're expecting a lot of ... Read more

$3.99 USD or Free with Kobo Plus

Looking for ideas for your Christmas menu? Create the perfect Christmas dinner with recipes for holiday appetizers, side dishes, main dishes, desserts, and more Christmas recipes. Delicious holiday recipes, create a menu for Christmas dinner, and serve up the perfect holiday punch! From elegant holiday appetizers to easy kids' Christmas recipes, we've got you covered. If you're expecting a lot of
... Read more
Date Night In

More than 120 Recipes to Nourish Your Relationship

by Ashley Rodriguez ...

Rekindle the romance at home with a weekly date night, one on one, over an absolutely delicious meal for two.Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were missing the connection of their early relationship, and needed to prioritize each other. They instituted a weekly date night at home to sautÃ©roast, ... Read more

$3.99 USD

Rekindle the romance at home with a weekly date night, one on one, over an absolutely delicious meal for two.Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were missing the connection of their early relationship, and needed to prioritize each other. They instituted a weekly date night at home to sautÃ©roast,
... Read more
Recipes from the Root Cellar

270 Fresh Ways to Enjoy Winter Vegetables

by Andrea Chesman ...

An award-winning cookbook author presents hearty vegetable-based meal recipes for the fall and winter seasons.Sweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors ... Read more

$12.99 USD

An award-winning cookbook author presents hearty vegetable-based meal recipes for the fall and winter seasons.Sweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors
... Read more
The Foodie's Beer Book

The Art of Pairing and Cooking with Beer for Any Occasion

by Brooke Fedora, Luther Fedora ...

Epic Beer Dinners is the ultimate celebration of beer and food pairings. A glass of beer alone can be a splendid thing, but when incorporated into your cooking and served alongside the dish, it can be a symphony of flavor. Chefs Brooke and Luther Fedora explain the many ways beer can enrich and enhance a dish or an entire meal by providing a wealth of recipes and suggested pairings. Begin by ... Read more

$15.99 USD

Epic Beer Dinners is the ultimate celebration of beer and food pairings. A glass of beer alone can be a splendid thing, but when incorporated into your cooking and served alongside the dish, it can be a symphony of flavor. Chefs Brooke and Luther Fedora explain the many ways beer can enrich and enhance a dish or an entire meal by providing a wealth of recipes and suggested pairings. Begin by
... Read more
What's Gaby Cooking

Everyday California Food

by Gaby Dalkin, Matt Armendariz ...

What’s Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region’s diversity, the abundance of fresh, vibrant produce, and the fact that we’re always tinkering with our diets” (Los Angeles Times).Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone’s favorite ... Read more

$22.99 USD or Free with Kobo Plus

What’s Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region’s diversity, the abundance of fresh, vibrant produce, and the fact that we’re always tinkering with our diets” (Los Angeles Times).Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone’s favorite
... Read more

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“dolores cakebread”

The Cakebread Cellars American Harvest Cookbook

People who read this also enjoyed

Mix-and-Match Mama Eats

The Epicurious Cookbook

The Farmer's Cookbook

Four Kitchens

Canal House Cooking Volume N° 1

Canal House Cooking Volume N° 4

100 Christmas Recipes

Date Night In

Recipes from the Root Cellar

The Foodie's Beer Book

What's Gaby Cooking

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