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day zschock

Showing 1 - 12 of 12 results for “day zschock
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  • The Little Black Book of Sushi

    by Day Zschock ...
    Here are the raw facts about sushi, from history and etiquette to tips and recipes. Become a satisfied customer and an inspired sushi chef with this ultimate guide! A great book for any sushi lover! ... Read more

    $3.95 USD

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  • Sushi Lover's Cookbook

    Easy-to-Prepare Recipes for Every Occasion

    by Yumi Umemura ...
    Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that combine sushi rice with ingredients ranging from its time-honored partners to unexpectedly delicious ingredients—such as Thai fish sauce, sun-dried tomatoes, cooked meats like roast beef or chicken and French ... Read more

    Was $14.99 USD Now $8.69 USD

  • The Sushi Economy

    Globalization and the Making of a Modern Delicacy

    The highly acclaimed exploration of sushi’s surprising history, global business, and international allureOne generation ago, sushi’s narrow reach ensured that sports fishermen who caught tuna in most of parts of the world sold the meat for pennies as cat food. Today, the fatty cuts of tuna known as toro are among the planet’s most coveted luxury foods, worth hundreds of dollars a pound and capable ... Read more

    Was $6.99 USD Now $4.99 USD

  • The Complete Idiot's Guide to Sushi and Sashimi

    Restaurant-quality sushi at home.Sushi is one of America’s favorite specialty foods, yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant-quality sushi that anyone would be proud to serve. Family members and guests will be exclaiming “domo arigato!” in no time.The Complete Idiot’s Guide® Sushi and Sashimi is your full-course presentation to the ... Read more

    $7.99 USD

  • Sushi For Dummies

    Demystify the sushi bar experienceStuffed with tips and tricks - you'll roll, press, and mold sushi like a pro!From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy ... Read more

    $10.00 USD

  • Her Last Letter

    In the Colorado mountain town of Glenwood Springs not far from Aspen artist/photographer Gwyn Sanders discovers a cryptic letter her sister Kelly left behind. The victim of a deadly hit and run Kelly reveals she was sexually involved with her sisters boyfriend and is scared for her life. Both Gwyn and her remaining sister Linda have since married their boyfriends so either of their husbands could ... Read more

    $0.99 USD

  • Gone Girl

    A Novel

    by Gillian Flynn ...
    **#1 NEW YORK TIMES BESTSELLER • The “mercilessly entertaining” (Vanity Fair) instant classic “about the nature of identity and the terrible secrets that can survive and thrive in even the most intimate relationships” (Lev Grossman, Time “One of the Best Books of the Decade”)—now featuring never-before-published deleted scenesONE OF TIME'S 100 BEST MYSTERY AND THRILLER BOOKS OF ALL TIME, ONE OF ... Read more

    $13.99 USD

  • Hamlyn All Colour Cookery: 200 Fab Fish Dishes

    Hamlyn All Colour Cookbook

    by Gee Charman ...
    Series series Hamlyn All Colour Cookery
    Experts in the UK advise us to eat two portions of fish each week, one of them being an oily fish such as salmon or tuna. Fish has long been considered beneficial to the health, making a delicious meal that is low in harmful saturated fats and, in the case of oily fish, high in omega-3 fatty acids. These essential fatty acids have been shown to reduce the risk of cardiovascular disease and lower ... Read more

    $3.99 USD

  • Sake Handbook

    by John Gauntner ...
    The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake.Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these questions and many more about sake wine, and will help you enjoy Japan's national beverage in style.Author John Gauntner is recognized as the world's leading non-Japanese sake expert. A longtime Japan resident, he is well ... Read more

    $11.59 USD

  • 50 Decadent Fish And Seafood Recipes

    50 Decadent Recipes, #27

    Series Book 27 - 50 Decadent Recipes
    Try making these easy, decadent fish and seafood recipes.Some of the recipes within the book:Lobster Curry, Lobster Salad, Hot Lobster, Potted Lobster, Creamed Lobster Appetizer, Coconut Shrimp Wonton, Egg Fried Shrimp, Shrimp Salsa With Rice, Tiger Prawns With Mint And Lemon, Peanut Prawns, Acapulco Prawns, Prawn Curry, Raisin Stuffed Calamari, Deep Fried Fish Parcels, Pan Fried Fish, Cajun Fish, ... Read more

    $2.99 USD or Free with Kobo Plus

  • Mini Quick & Easy Sushi and Sashimi

    by Susie Donald ...
    Series series Periplus Mini Cookbook Series
    Quick & Easy Sushi and Sashimi contains everything you need to create over 40 recipes for a variety of Japanese sushi and sashimi.This sushi cookbook contains recipes for battleship gunkan sushi, California rolls, chirashi scattered sushi, egg wrapped sushi, hand formed nigiri sushi, hand rolled temaki sushi, inari tofu pouch sushi, inside out sushi rolls, maki sushi, sashimi, soups, and more. ... Read more

    $4.99 USD

  • Japanese Food & Cooking

    Japanese Food and Cooking contains over 100 appetizing recipes, ranging from Japanese soups and salads to Japanese boiled and baked foods.Savory sukiyaki, delectable domburi, tempting tempura, and the many other palatable dishes contained in this cookbook are only one feature of this new and complete volume on Japanese cookery.Here are the exotic, fascinating, and tasty foods of Japan; the special ... Read more

    $5.39 USD