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“bill backhaus”

Showing 1 - 12 of 12 results for “bill backhaus”
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  • Goodbye Gluten

    Happy Healthy Delicious Eating with a Texas Twist

    by Kim Stanford, Bill Backhaus ...
    There are many gluten-free cookbooks on the market, but none like Goodbye Gluten! Roughly one-third of people in the U.S. are either gluten intolerant or have celiac disease, and for these people, eating gluten can make them sick--very sick. The engaging team of Kim Stanford and Bill Backhaus represents both these audiences, and together they have developed over 200 flavorful and tempting recipes ... Read more

    $12.69 USD

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  • Paleo Cooking from Elana's Pantry

    Gluten-Free, Grain-Free, Dairy-Free Recipes

    by Elana Amsterdam ...
    A family-friendly collection of simple paleo recipes that emphasize protein and produce, from breakfasts to entrees to treats, from the popular gluten-free blogger of Elana's Pantry.Whether you are looking to eliminate gluten, dairy, grains, or processed foods from your diet, Paleo cooking is the perfect solution for food allergy relief and better all-around health. Naturally based on the foods ... Read more

    $14.99 USD

  • Allergy-Free and Easy Cooking

    30-Minute Meals without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame [A Cookbook]

    by Cybele Pascal ...
    A collection of 75 completely allergen-free recipes ready in 30 minutes or less, perfect for food allergic kids and busy professionals who need to get meals on the table swiftly.With her acclaimed cookbooks and loyal following, Cybele Pascal has been pioneering allergy-friendly cooking for more than a decade. As the mother of two kids with food allergies, Pascal knows the value of weeknight ... Read more

    $14.99 USD

  • The Gluten-Free Asian Kitchen

    Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook]

    by Laura B. Russell ...
    For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand ... Read more

    $16.99 USD

  • Gluten-Free Family Favorites

    75 Go-To Recipes to Feed Kids and Adults All Day, Every Day

    by Kelli Bronski, Peter Bronski ...
    "There's no weird food here, just good food that happens to be gluten-free . . . [A] scrumptious lineup of seventy-five recipes." —Cybele Pascal, author of The Allergen-Free Baker's HandbookCooking and sharing meals is something every family should be able to enjoy together—including when family members eat gluten-free. If your household is avoiding gluten, this book will lead the way to ... Read more

    $12.99 USD or Free with Kobo Plus

  • Gluten Free Bread

    by Mary Johnson ...
    Discover How Easy It Is To Bake Cook Mouth Watering Gluten Free Bread For The Perfect Meal!This Book Will Teach You Step-By-Step on How Easy It Is To Bake Delicious Gluten Free BreadServe Your Guests Mouth-Watering Gluten Free Bread Recipes From Around The World.You'll Find The Following Benefits in This Gluten Free Bread Recipe Cookbook...=> Each Gluten Free Bread recipe in this cookbook is easy ... Read more

    $0.99 USD

  • The Gluten-Free Bread Machine Cookbook

    175 Recipes for Splendid Breads and Delicious Dishes to Make with Them

    by Jane Bonacci, Shannon Kinsella ...
    Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment.Whether you're obsessed with sourdough, love ... Read more

    $19.49 USD

  • The Everything Gluten-Free Baking Cookbook

    Includes Oatmeal Raisin Scones, Crusty French Bread, Favorite Lemon Squares, Orange Ginger Carrot Cake, Coconut Custard Cream Pie and hundreds more!

    by Carrie S Forbes ...
    Series series Everything® Series
    From sandwich bread to cookies--you can have it all!Giving up gluten doesn't mean you have to give up homemade breads, muffins, cakes, and other delectable treats. You can make your own!Thousands of gluten-free baking products have hit supermarket shelves recently, but the choices can be overwhelming--and expensive. Unlike other cookbooks that recommend using highly processed mixes or a laundry ... Read more

    Was $13.99 USD Now $2.99 USD

  • Control IBS Your 7-Day Diet Plan

    by Carolyn Humphries ...
    This is clearly a Western disease that is rapidly on the increase. Irritable Bowel Syndrome is always uncomfortable and sometimes painful. It makes the intestine over-sensitive and once it has taken hold, there is no known cure. It can be managed with a healthier diet, lifestyle and appropriate foods. This book explains the condition, symptoms and everything that sufferers would want to know to ... Read more

    $10.79 USD

  • The Gluten-free Cookbook

    Over 50 Delicious and Nutritious Recipes, Specially Developed for Coeliacs

    by Anne Sheasby ...
    Coeliacs have an intolerance to gluten one of the proteins found in wheat, barley, rye and oats but theres no reason why a gluten-free diet cant be both healthy and varied. This book combines tasty and nutritious recipes for anyone on a gluten-free diet, and equally tasty for those who are not. There are popular everyday dishes such as Vegetable Moussaka and Chicken and Leek Pie, as well as ... Read more

    $3.99 USD

  • The Rheumatoid Arthritis Miracle Diet

    by Sarah Reynolds ...
    Are you eating foods which can be causing your rheumatoid arthritis? This book, packed with mouth-watering recipes from lemon-baked cod to burrito pie, will guide you through eliminating a variety of inflammatory foods. I was first diagnosed with a form of rheumatoid arthritis in my 20s I am now in my 40s, and – thanks to changing my diet and eliminating common triggers for rheumatoid arthritis – ... Read more

    $9.99 USD or Free with Kobo Plus

  • Living Gluten-Free For Dummies, UK Edition

    by Hilary Du Cane, Sue Baic, Nigel Denby, Danna Korn ...
    Whether you have a wheat allergy, gluten intolerance, coeliac disease, or simply want to enjoy the benefits of a diet free from wheat, barley and rye, then this book is for you. It explains the basics of gluten intolerance and the medical problems associated with it, plus practical guidance on how to make the transition to a gluten-free lifestyle.Packed with delicious recipes, tips on eating out, ... Read more

    $16.00 USD